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Diet · 2485 recipes

Vegetarian Recipes

Meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Bolo Molhadinho de Laranja Queimada e Calda de MelEasy
Dessert

Bolo Molhadinho de Laranja Queimada e Calda de Mel

Butter cake soaked in burnt-orange syrup with warm honey drizzle and toasted cashew crumb

1094 cal · 14g protein · 30 min
vegetarianweekendcomfort-dessert
Coxinha de Mandioca e Limão com Maionese de Alho PretoEasy
Appetizer

Coxinha de Mandioca e Limão com Maionese de Alho Preto

Crispy cassava-yuca fritters with spiced black garlic aioli

855 cal · 8g protein · 24 min
vegan-adaptableparty-foodhands-on
Pudim de Leite Condensado com Flor de SalEasy
In-between

Pudim de Leite Condensado com Flor de Sal

Sweetened condensed-milk custard tart with sea salt finish and crispy edge

1220 cal · 35g protein · 8 min
vegetarianno-bakemake-ahead
Crispy Garlic & Lime Scrambled Eggs with Thai Basil ToastIntermediate
Breakfast

Crispy Garlic & Lime Scrambled Eggs with Thai Basil Toast

Aromatic eggs with charred herb butter and crispy allium crunch

490 cal · 24g protein · 20 min
high-protein20-minutevegetarian
Tapioca com Banana Caramelizada e CanelaEasy
Breakfast

Tapioca com Banana Caramelizada e Canela

Crispy cassava pancake with burnt-sugar banana and toasted cinnamon

585 cal · 7g protein · 20 min
vegetarianquickbeginner-friendly
Cardamom Panna Cotta with Caramelized Honey, Toasted Coconut & Crispy Miso TuileIntermediate
Dessert

Cardamom Panna Cotta with Caramelized Honey, Toasted Coconut & Crispy Miso Tuile

Silky custard with burnt sugar, nutty coconut, and savory-sweet crackle

745 cal · 12g protein · 35 min
vegetariangluten-free
Iced Thai Oolong with Lemongrass, Ginger & CardamomIntermediate
In-between

Iced Thai Oolong with Lemongrass, Ginger & Cardamom

Refreshing tea break—aromatic, cooling, lightly spiced

111 cal · 1g protein · 15 min
vegangluten-freedairy-free15-minute
Coconut-Crusted Rice Crackers with Green Curry YogurtIntermediate
Snack

Coconut-Crusted Rice Crackers with Green Curry Yogurt

Crispy-shattered rice wafers with tangy, spiced dip

218 cal · 9g protein · 20 min
vegetarian30-minutegluten-free
Pane Tostato con Ricotta e MieleEasy
Snack

Pane Tostato con Ricotta e Miele

Toasted bread, whipped ricotta, drizzle of warm honey

377 cal · 13g protein · 13 min
vegetarianunder-15min
Polenta Cremosa con Funghi SoffrittiEasy
Breakfast

Polenta Cremosa con Funghi Soffritti

Creamy cornmeal with sautéed mushrooms and sage brown butter

353 cal · 9g protein · 23 min
vegetarianunder-25mingluten-free
Panna Cotta al Caffè con Amaretti SbriciolatiEasy
Dessert

Panna Cotta al Caffè con Amaretti Sbriciolati

Coffee panna cotta with crushed amaretti cookie crumble

458 cal · 7g protein · 14 min
vegetarianunder-15min
Nocciole Tostate e Fichi SecchiEasy
In-between

Nocciole Tostate e Fichi Secchi

Toasted hazelnuts and dried figs—autumn's simplest pairing

219 cal · 5g protein · 5 min
vegangluten-freeno-cook
Soft Scrambled Eggs with Roasted Delicata Squash, Sage Brown Butter & Crispy Pumpkin SeedsIntermediate
Breakfast

Soft Scrambled Eggs with Roasted Delicata Squash, Sage Brown Butter & Crispy Pumpkin Seeds

Creamy eggs meet caramelized autumn squash and nutty sage oil

490 cal · 20g protein · 34 min
vegetarianintermediateautumn produce
Burnt Honey & Hazelnut Panna Cotta with Crispy Sage Tuile, Roasted Pear Compote & Toasted Hazelnut CrumbleIntermediate
Dessert

Burnt Honey & Hazelnut Panna Cotta with Crispy Sage Tuile, Roasted Pear Compote & Toasted Hazelnut Crumble

Silken panna cotta meets crispy sage candy and concentrated pear sweetness

559 cal · 6g protein · 42 min
vegetariangluten-freeintermediate
Charred Stone Fruit & Pistachio Brittle with Whipped Crème FraîcheIntermediate
In-between

Charred Stone Fruit & Pistachio Brittle with Whipped Crème Fraîche

Caramelized peach and plum with shattered pistachio candy

723 cal · 13g protein · 26 min
vegetarianautumn producegluten-free
Crispy Chickpea & Charred Tomato Toast with Whipped Ricotta & Crispy Sage OilIntermediate
Snack

Crispy Chickpea & Charred Tomato Toast with Whipped Ricotta & Crispy Sage Oil

Crunchy roasted chickpeas meet blistered tomato and creamy ricotta

327 cal · 12g protein · 28 min
vegetariancrispy-textured30-minute
Charred Delicata Squash & Brown Butter Sage Crisps with Whipped Ricotta, Crispy Hazelnuts & Pomegranate Molasses DrizzleIntermediate
Appetizer

Charred Delicata Squash & Brown Butter Sage Crisps with Whipped Ricotta, Crispy Hazelnuts & Pomegranate Molasses Drizzle

Roasted autumn squash meets crispy sage tuile and pomegranate-ricotta cream

302 cal · 8g protein · 39 min
vegetarianautumnintermediate
Spiced Pear & Poppy Seed Cake with Crème FraîcheEasy
Dessert

Spiced Pear & Poppy Seed Cake with Crème Fraîche

Tender spiced cake, jammy pears, poppy-seed crumb

958 cal · 14g protein · 25 min
vegetarianwarm-spice
Apple & Spiced Hazelnut Spread on PumpernickelEasy
In-between

Apple & Spiced Hazelnut Spread on Pumpernickel

Tart apple compote layered with roasted hazelnut butter

603 cal · 14g protein · 11 min
vegetarianquick
Spätzle in Brown Butter with Sautéed Mushrooms & Crispy SageEasy
Lunch

Spätzle in Brown Butter with Sautéed Mushrooms & Crispy Sage

Soft egg noodles, woodland mushrooms, nutty brown butter

608 cal · 13g protein · 25 min
vegetariancomfort-food
Kartoffelpuffer with Apple-Cinnamon Compote & Crème FraîcheEasy
Breakfast

Kartoffelpuffer with Apple-Cinnamon Compote & Crème Fraîche

Crispy potato pancakes, spiced apples, sour cream

811 cal · 13g protein · 20 min
vegetarian20-minute
Poached Pear in Spiced Red Wine with Crispy Tuile & Crème Fraîche QuenelleIntermediate
Dessert

Poached Pear in Spiced Red Wine with Crispy Tuile & Crème Fraîche Quenelle

Tender autumn fruit in a silky wine reduction with delicate almond wafer and tangy cream.

973 cal · 6g protein · 40 min
vegetarianintermediateelegant
Roasted Pecan & Cayenne ClustersEasy
Snack

Roasted Pecan & Cayenne Clusters

Warm nuts with a whisper of heat and sweetness

620 cal · 18g protein · 17 min
vegan-friendlygluten-freeportable
Spiced Chickpea & Lime ToastsEasy
In-between

Spiced Chickpea & Lime Toasts

Crispy bread bites with warm roasted legumes

387 cal · 15g protein · 15 min
vegan-friendly30-minute

Good to know

How long do these take?

Half are done in about 26 minutes. The quickest is around 11 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.

Is every recipe here vegetarian?

Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 221 and 952 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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