Dessert
Panna Cotta al Caffè con Amaretti Sbriciolati
Silky coffee-infused panna cotta topped with crunchy almond-cookie crumble. Bittersweet espresso balances sweet cream—an elegant Italian finish that tastes like an afternoon in a Milan café.
458calper serving
7gprotein
23gcarbs
39gfat
8min prep 6min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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