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Decide dinner

What should I cook tonight?

The answer is already on the screen. Every morning Delicious posts a full day's menu, so dinner tonight is decided before you ask — with the recipe, the macros and the shopping list ready. Don't love tonight's? Swap it, or generate one around what's in your fridge.

How it works

  1. Open today — tonight's dinner is already chosen
  2. Swap it in one tap if you fancy something else
  3. Or cook from your pantry with what you have

See it in action

Menemen with Burnt Butter & Charred SourdoughIntermediate
Breakfast

Menemen with Burnt Butter & Charred Sourdough

Turkish scrambled eggs, roasted red pepper & feta with crispy sage oil

560 cal · 21g protein · 20 min
vegetarian20-minutecomfort-food
Toasted Hazelnut & Labneh Spread with Roasted Figs & Za'atarIntermediate
Snack

Toasted Hazelnut & Labneh Spread with Roasted Figs & Za'atar

Strained yogurt, crushed hazelnuts & pomegranate molasses on warm flatbread

342 cal · 14g protein · 15 min
vegetarian15-minute
Pan-Seared Lamb Shoulder Steaks with Charred Eggplant & Pomegranate Molasses GlazeIntermediate
Lunch

Pan-Seared Lamb Shoulder Steaks with Charred Eggplant & Pomegranate Molasses Glaze

Middle Eastern spiced lamb, burnt eggplant cream & pomegranate syrup reduction

516 cal · 7g protein · 40 min
high-proteingluten-freepaleo
Turkish Pumpkin Soup with Crispy Sage & Black Garlic OilIntermediate
In-between

Turkish Pumpkin Soup with Crispy Sage & Black Garlic Oil

Roasted butternut purée, brown butter sage oil & charred croutons

721 cal · 12g protein · 35 min
vegetariangluten-free30-minute
Crispy Saganaki with Charred Fig & Thyme Jam, Pomegranate & Black SesameIntermediate
Appetizer

Crispy Saganaki with Charred Fig & Thyme Jam, Pomegranate & Black Sesame

Pan-fried halloumi, fig-thyme preserve & pomegranate molasses glaze with sesame brittle

868 cal · 34g protein · 35 min
vegetarian30-minute
Whole Roasted Branzino en Papillote with Saffron, Charred Fennel & Burnt Lemon EmulsionIntermediate
Dinner

Whole Roasted Branzino en Papillote with Saffron, Charred Fennel & Burnt Lemon Emulsion

Papillote-steamed sea bream with saffron cream, roasted fennel & glossy lemon beurre blanc

1430 cal · 161g protein · 37 min
high-proteingluten-freepaleolow-carb

See tonight's dinner →

Questions, answered

How does it decide?

A balanced full-day menu is generated each morning. Paid plans tune it to your tastes; everyone gets a complete free menu.

What if I don't like tonight's dinner?

Swap it for another dish in a tap, or use the pantry remix to build a dinner from what you already have.

What should I make for dinner tonight?

Open the page and it has already answered. "What should I make for dinner" is usually a decision problem rather than a recipe problem — you have options and no appetite for choosing. A single suggestion is offered, with what it needs and how long it takes, and a swap if it does not appeal.

I just want to know what’s for dinner.

Then the top of this page is the whole answer. What’s for dinner tonight is shown as a single meal with its cooking time and ingredient list, not a grid of twenty to compare. If it does not appeal, one tap swaps it.

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