IntermediateDessert
Brown Butter & Chicory Panna Cotta
Creamy, silken custard with toasted butter depth and coffee-like chicory note
526 cal · 4g protein · 18 min
Cuisine & diet · 484 recipes
Vegetarian Italian-Style Recipes
Vegetarian dishes in the Italian idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
SophisticatedDessert
Burnt Honey & Black Sesame Panna Cotta with Crispy Miso Tuile, Candied Lemon Peel & Roasted Pistachio Brittle
Luxurious custard infused with caramelized honey and black sesame, with shattered miso tuile and citrus-pistachio crunch
668 cal · 13g protein · 55 min
IntermediateDessert
Panna Cotta de Azafrán y Moscatel con Compota de Cereza Guindilla y Teja de Almendra
Saffron-Moscatel panna cotta, burnt cherry-chili compote, crispy almond tuile
1020 cal · 16g protein · 38 min
IntermediateDessert
Panna Cotta au Miel Noir et Tournesol Grillé
Dark honey panna cotta, toasted sunflower seed brittle
854 cal · 12g protein · 20 min
IntermediateDessert
Black Cardamom & Dark Chocolate Panna Cotta with Roasted Beet Soil
Silken spiced custard with earthy beet dust and cocoa intensity
823 cal · 17g protein · 32 min
IntermediateDessert
Burnt Honey & Saffron Panna Cotta with Candied Orange Peel & Crispy Phyllo
Silken custard, floral spice, citrus bite, shattered pastry
1009 cal · 9g protein · 55 min
EasyDessert
Burnt Honey Panna Cotta with Crispy Sesame Tuile & Pomegranate Syrup
Silky custard, caramelized sweetness, shattered wafer, tart fruit finish
240 cal · 4g protein · 22 min
IntermediateDessert
Charred Persimmon & Black Sesame Panna Cotta with Crispy Miso Caramel & Candied Citrus Peel
Silky spiced cream, toasted-nutty sesame, caramelized miso-umami crunch, chewy candied peel
1045 cal · 12g protein · 55 min
SophisticatedDessert
Dark Chocolate & Burnt Orange Panna Cotta with Crispy Malt Tuile & Candied Orange Peel
Silken chocolate custard with citrus smoke and shattered malt-caramel crisp
794 cal · 10g protein · 50 min
IntermediateDessert
Burnt Honey Panna Cotta with Crispy Sesame Brittle & Calamansi Curd
Silken custard, charred honey depth, shattered brittle, tart citrus
878 cal · 12g protein · 35 min
EasyDessert
Saffron & Almond Panna Cotta with Burnt Honey & Sesame
Silky custard with warm spice, candied crunch, and drizzled caramel
351 cal · 7g protein · 23 min
IntermediateDessert
Saffron & Rose Water Panna Cotta with Burnt Honey Caramel & Pistachios
Silken custard, floral perfume, nutty crunch
651 cal · 8g protein · 32 min
SophisticatedDessert
Yuzu-Sake Panna Cotta with Crispy Senbei Rice Tuile & Toasted Sesame Nougat
Japanese autumn citrus and rice crackers meet Italian silk
240 cal · 4g protein · 55 min
EasyDessert
Burnt Honey Panna Cotta with Crispy Sage Tuile & Candied Lemon
Silky custard with bitter-sweet honey and herbaceous crunch
788 cal · 8g protein · 23 min
IntermediateDessert
Burnt Caramel Panna Cotta with Crispy Sage Tuile & Candied Ginger
Rich caramel cream, brittle-crisp sage, warming spice
543 cal · 4g protein · 52 min
EasyDessert
Burnt Honey & Black Sesame Panna Cotta with Candied Citrus Peel
Silky, caramelized, nutty, with bright candied garnish
719 cal · 10g protein · 23 min
IntermediateDessert
Ube Panna Cotta with Burnt Saging Crisps, Lime Curd & Toasted Coconut Tuile
Silken purple cream, caramelized plantain crisps, citrus brightness
898 cal · 7g protein · 40 min
IntermediateBreakfast
Charred Persimmon & Burrata Scramble with Crispy Sage Oil
Soft eggs, sweet fruit, herbal heat
722 cal · 23g protein · 20 min
IntermediateDessert
Burnt Honey Panna Cotta with Crispy Sesame Tuile & Calamansi Curd
Silky, nutty, citrus-bright, textural contrast
508 cal · 6g protein · 34 min
IntermediateDessert
Cardamom-Saffron Panna Cotta with Burnt Honey & Pistachio Crackle
Silken custard infused with warming spices and luxurious cream, topped with shattered brittle
782 cal · 9g protein · 37 min
EasyIn-between
Focaccia Slivers with Marinated Olives & Lemon
Warm bread, briny olives, bright acidity
390 cal · 6g protein · 11 min
EasyBreakfast
Soft Polenta with Sage Brown Butter & Poached Egg
Creamy cornmeal porridge, crispy sage, warm yolk
430 cal · 17g protein · 20 min
EasyDessert
Coconut-Pandan Panna Cotta with Fresh Lime Curd, Candied Ginger & Sesame Brittle
Silky, tropical, with bright herbaceous notes
490 cal · 6g protein · 22 min
EasyAppetizer
Crostini di Ricotta, Figs & Black Pepper Honey
Creamy ricotta, jammy figs, drizzle of burnt honey
790 cal · 22g protein · 17 min
Good to know
How long do these take?
Half are done in about 32 minutes. The quickest is around 18 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Are these authentic Italian recipes?
No, and we do not claim they are. These are dishes built on Italian ingredients and technique by the Delicious kitchen, which is why the pages say Italian-style rather than Italian. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.
Is every recipe here vegetarian?
Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 397 and 1056 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
