Roasted Chickpeas with Sesame and Gochugaru
Crispy, spiced legume bites with Korean chili warmth

Diet · 112 recipes
Fibre-rich meals that are as satisfying as they are good for you. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Crispy, spiced legume bites with Korean chili warmth
Crispy vegetable and legume patty with a runny yolk and bright herb dressing
Bitter-sweet vegetable with savory umami and toasted crunch
Soft polenta base topped with caramelized mixed mushrooms and a drizzle of truffle oil
Crunchy, tart, addictively savory nibbles
Rustic pasta-bean soup with crispy pancetta and rosemary
Spiced, crispy, tangy—a handful of Middle Eastern crunch
Charred vegetables with pomegranate & crispy chickpeas
Torn roasted cauliflower mixed through toasted pearl couscous, topped with earthy roasted beet, jeweled pomegranate seeds, and shattered kale chips
Toasted, honeyed, shattering crunch
Roasted chickpeas with sumac salt and tart pomegranate pearls
Silky purée, charred tomato and toasted bread cubes
Smoky purée, toasted walnuts, crispy breadcrumb crust and pomegranate drizzle
Crunchy roasted chickpeas with tart pomegranate molasses
Crispy, spiced, addictive—Peruvian bar snack refined
Ancient grain meets charred green chili—toasted, nutty, gently spiced
Crunchy, tart, herbaceous
Warm beans and sweet roasted beets dressed in aged balsamic, topped with creamy ricotta.
Hearty, wholesome, with subtle sweetness and chewy texture
Crunchy, numbing-hot, dangerously addictive.
Golden yolk, creamy avocado, crispy bread—New Year's Eve morning starts bright.
Bright, smoky, herbaceous, crunchy
Creamy whole-grain bowl with roasted apricot & crispy sage
Toasted chickpeas with cumin, sumac and roasted sunflower seeds
Half are done in about 30 minutes. The quickest is around 18 minutes and the longest about 45 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a high fiber diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 264 and 871 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.