Pan-Seared White Bean and Kale Cake with Poached Egg and Lemon Oil
Crispy vegetable and legume patty with a runny yolk and bright herb dressing

Meal · 881 recipes
Real, healthy dinner ideas with full recipes, macros and a one-tap grocery list. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Crispy vegetable and legume patty with a runny yolk and bright herb dressing
Thick-cut chops with North African herb paste
Whole fish in a fragrant ginger-turmeric essence with burnt citrus and crispy herb oil
En papillote perfection—steamed whole fish, aromatic banana leaf, tangy-sweet escabeche
Braised chicken thighs in dark, rich soy-vinegar sauce over steamed rice
Wild grouper fillet, caramelized tropical fruit, savory-funky gastrique
Delicate fish, vibrant green sauce, earthy tubers—Andean simplicity at its finest
Whole fish steamed in parchment, saffron silk, bitter citrus
Medium-rare duck, yellow chili paste, causa-style potato purée, fried shallots
Cassava-broth glaze, root vegetable crunch, herbaceous air
Tender, slow-cooked beef in a rich Brazilian-inspired braise
Pan-seared chicken in a coconut-tomato sauce with tropical vegetables
A whole Mediterranean fish, glowing on the plate
Herb-bright poached chicken in vibrant North African sauce
Delicate white fish meets caramelized brassica and nutty brown butter sauce
Thick-cut pork, tart-sweet apple sauce, creamed cabbage
Whole roasted branzino with cherry tomatoes, black olives, and oregano
Pan-steamed sea bass in banana leaf with coconut-yellow pepper broth
Tender thigh meat in aromatic, fermented-rich pan sauce
Burnished, glossy chicken thighs beside a chickpea-flour cake and charred greens.
A vegetarian German braise, warm and deeply flavored
Puff pastry shells filled with creamy chicken and wild mushroom ragout—bistro elegance.
Delicate white fish, fragrant steam, bright Southeast Asian aromatics
Bone-in chops over Creole-spiced rice and bitter greens
Half are done in about 40 minutes. The quickest is around 23 minutes and the longest about 105 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 372 and 1144 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.