Honey-Cardamom Oranges with Cinnamon Yogurt & Toasted Sesame
Winter citrus in a fragrant honey syrup
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Diet · 3104 recipes
Meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Winter citrus in a fragrant honey syrup
Lemony herbed fresh cheese in crisp cucumber cups
An Ethiopian-style spiced tea break
Silky, spicy chickpea-flour stew with a bright tomato salad
A toasty skillet snack nodding to Ethiopian kolo
Torn spiced flatbread inspired by the Ethiopian breakfast classic
Peak-season oranges and grapefruit, island style
Layered pita, roasted kabocha, warm chickpeas and a soft egg
Hand-strained labneh jewels rolled in dukkah, za'atar and nigella-mint
Silq mahshi, a Levantine winter classic
Silky sunchoke soup, thyme mushrooms and a tahini swirl
Lebanese pickled turnips reimagined as tight, jewel-pink rolls
Ruby quince, golden shredded-pastry nests and honeyed pistachio
Island-style cornmeal porridge, creamy and gently spiced
Tropical guava swirled through tangy cream
Trinidad-inspired chickpea curry in a warm tortilla
A Caribbean Christmas-season sipper
Fluffy, nutty, tangy-sweet, with toasted hazelnuts
Bavarian beer-garden cheese spread, lighter and quark-based
The Swabian onion tart, rebuilt with a rye crust
Swabian ravioli, with thin kohlrabi in place of pasta
Northern German red berry compote, spiced with star anise and orange
Warm, caramelized Medjool dates with cool, floral labneh
Velvety Moroccan split-fava soup, the street-stall breakfast of the Atlas winter
Half are done in about 27 minutes. The quickest is around 11 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 222 and 964 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.