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Cuisine & diet · 68 recipes

High-Protein Italian-Style Recipes

High-Protein dishes in the Italian idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Pan-Seared Halibut with Charred Corn Polenta & Green Olive TapenadeIntermediate
Lunch

Pan-Seared Halibut with Charred Corn Polenta & Green Olive Tapenade

Creamed corn, summer vegetables, lemon beurre blanc

873 cal · 86g protein · 40 min
high-proteingluten-freesummer-light
Turkey Meatball Marinara over Garlicky PolentaIntermediate
Lunch

Turkey Meatball Marinara over Garlicky Polenta

Tender ground turkey balls in a bright tomato sauce, nestled in creamy polenta—a diner classic with real soul.

1091 cal · 83g protein · 45 min
high-proteingluten-free
Saffron Risotto with Pan-Seared Scallops & Crispy Sage Brown ButterEasy
Lunch

Saffron Risotto with Pan-Seared Scallops & Crispy Sage Brown Butter

Creamy saffron-infused Arborio rice crowned with golden scallops and nutty sage butter

1026 cal · 81g protein · 32 min
shellfishhigh-protein
Braised Lamb Neck with Soft Polenta & GremolataIntermediate
Dinner

Braised Lamb Neck with Soft Polenta & Gremolata

Tender braised meat with silky cornmeal and fresh herb brightness

1158 cal · 75g protein · 105 min
high-protein
Whole Roasted Branzino en Papillote with Saffron, Capers & Charred LemonEasy
Dinner

Whole Roasted Branzino en Papillote with Saffron, Capers & Charred Lemon

Mediterranean sea bass steamed in parchment with saffron rice and olives

937 cal · 72g protein · 32 min
gluten-freehigh-protein30-minute
Charred Octopus & Stone-Fruit Agrodolce with Whipped Burrata & Crispy Sage OilIntermediate
Appetizer

Charred Octopus & Stone-Fruit Agrodolce with Whipped Burrata & Crispy Sage Oil

Tender tentacles, sweet-sour peaches, creamy cheese, herb oil

874 cal · 61g protein · 43 min
gluten-freehigh-protein
Charred Branzino with Gochujang-Miso Emulsion, Charred Baby Bok Choy & Crispy Rice CakesIntermediate
Lunch

Charred Branzino with Gochujang-Miso Emulsion, Charred Baby Bok Choy & Crispy Rice Cakes

Pan-seared whole fish, spiced emulsion, charred greens, crunchy rice cake base

998 cal · 61g protein · 32 min
high-proteinomega-3 richgluten-free
Charred Octopus & Burrata with Warm Tomato Confit, Caramelized Garlic & Burnt Olive OilSophisticated
Lunch

Charred Octopus & Burrata with Warm Tomato Confit, Caramelized Garlic & Burnt Olive Oil

Tender, silky octopus meets creamy cheese in a pool of jammy, punchy tomato

1346 cal · 60g protein · 80 min
pescatarianhigh-protein
Grilled Chicken & Stone Fruit Salad with Crispy ProsciuttoEasy
Lunch

Grilled Chicken & Stone Fruit Salad with Crispy Prosciutto

Charred peaches, arugula, balsamic, Parmesan shards

582 cal · 57g protein · 23 min
high-proteinlow-carbgluten-free
Arroz de Marisco (Seafood Risotto Rice)Easy
Lunch

Arroz de Marisco (Seafood Risotto Rice)

Saffron-bright broth absorbs into short rice with tender shrimp, clams, and white fish

656 cal · 54g protein · 30 min
high-protein30-minuteone-pot
Braised Lamb Shoulder with Charred Fennel, Roasted Garlic Jus & Soft PolentaIntermediate
Dinner

Braised Lamb Shoulder with Charred Fennel, Roasted Garlic Jus & Soft Polenta

Tender lamb, aromatic vegetables, silky grain bed

990 cal · 51g protein · 183 min
intermediatehigh-proteingluten-free
Braised Lentil & Mushroom Ragù with Creamy PolentaIntermediate
Dinner

Braised Lentil & Mushroom Ragù with Creamy Polenta

Rich, slow-cooked lentils and mushrooms in a wine-and-tomato sauce over soft polenta.

1108 cal · 46g protein · 53 min
vegetarianhigh-proteinhearty
Braised Beef Short Rib with Tomato, Garlic & Fresh Basil Over Creamy PolentaSophisticated
Dinner

Braised Beef Short Rib with Tomato, Garlic & Fresh Basil Over Creamy Polenta

Fall-apart tender beef braised in San Marzano tomato with Tuscan aromatics

899 cal · 45g protein · 105 min
high-proteingluten-free
Doro Tibs with Roasted Beet, Caraway & Teff Risotto, Charred BroccoliniIntermediate
Dinner

Doro Tibs with Roasted Beet, Caraway & Teff Risotto, Charred Broccolini

Pan-seared chicken with Ethiopian spice, earthy risotto, and bitter greens

701 cal · 45g protein · 53 min
gluten-freehigh-proteinintermediate
Pasta e Fagioli with Pancetta CrispsEasy
Lunch

Pasta e Fagioli with Pancetta Crisps

Hearty tomato & white bean pasta with crispy pork

794 cal · 43g protein · 23 min
high-proteinquickhearty
Stracciatella e Ricotta Tartine with Charred Peach & Black Pepper HoneyEasy
Breakfast

Stracciatella e Ricotta Tartine with Charred Peach & Black Pepper Honey

Silken egg threads draped over whipped ricotta on grilled sourdough

1057 cal · 43g protein · 28 min
vegetarianhigh-protein
Arroz Preto com Choco Assado, Espuma de Arroz Toastado e Óleo de Alho QueimadoSophisticated
Appetizer

Arroz Preto com Choco Assado, Espuma de Arroz Toastado e Óleo de Alho Queimado

Black rice & charred squid with toasted rice foam and burnt garlic oil

1151 cal · 43g protein · 65 min
pescatarianhigh-protein
Pan-Seared White Fish with Charred Corn Polenta & Green Goddess DrizzleEasy
Dinner

Pan-Seared White Fish with Charred Corn Polenta & Green Goddess Drizzle

Crispy-skinned fish, creamy polenta, fresh herb oil

580 cal · 43g protein · 30 min
high-proteingluten-freeseafood
Braised Lamb Shoulder with Tomato, Olives and Soft PolentaIntermediate
Lunch

Braised Lamb Shoulder with Tomato, Olives and Soft Polenta

Tender lamb leg with Tuscan sauce and creamy cornmeal

735 cal · 42g protein · 65 min
high-proteingluten-freeintermediate
Uova in Camicia con Salsa di Pesto di Mandorle e Asparagi TostatiSophisticated
Breakfast

Uova in Camicia con Salsa di Pesto di Mandorle e Asparagi Tostati

Poached eggs with charred asparagus and almond-basil emulsion

924 cal · 39g protein · 40 min
high-proteinvegetarianspring-forward
Turkey Breast Saltimbocca with Lemon & Caper SauceSophisticated
Lunch

Turkey Breast Saltimbocca with Lemon & Caper Sauce

Pounded turkey wrapped in sage and prosciutto, pan-seared until golden

589 cal · 38g protein · 33 min
high-proteinMediterraneangluten-free
Burst Tomato & Burrata Scramble with Crispy Sage OilEasy
Breakfast

Burst Tomato & Burrata Scramble with Crispy Sage Oil

Silky eggs, charred heirloom tomatoes, creamy burrata, sage-infused oil

977 cal · 37g protein · 20 min
high-proteingluten-free20-minute
Uova in Camicia con Burrata, Pesche Grigliate e Olio di Basilico NeroSophisticated
Breakfast

Uova in Camicia con Burrata, Pesche Grigliate e Olio di Basilico Nero

Poached eggs, grilled summer peaches, creamy burrata, charred basil oil

786 cal · 36g protein · 40 min
high-proteinsummer-brightrestaurant-quality
Charred Octopus Crostini with Green Olive Tapenade & Crispy GarlicSophisticated
Appetizer

Charred Octopus Crostini with Green Olive Tapenade & Crispy Garlic

Tender grilled tentacle on toasted bread with briny spread

835 cal · 36g protein · 50 min
high-proteingluten-free-option

Good to know

How long do these take?

Half are done in about 30 minutes. The quickest is around 20 minutes and the longest about 65 minutes, so there is something here whether you have a spare hour or twenty minutes.

Are these authentic Italian recipes?

No, and we do not claim they are. These are dishes built on Italian ingredients and technique by the Delicious kitchen, which is why the pages say Italian-style rather than Italian. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.

Is every recipe here high protein?

Every recipe in this collection is written without ingredients that break a high protein diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 397 and 998 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

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