Dark Chocolate & Cayenne Mousse with Crispy Candied Pecans
Spiced silken chocolate with textured warm nuts

Diet · 2485 recipes
Meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Spiced silken chocolate with textured warm nuts
Fragrant, icy, creamy-sweet refresher
Tender French-style crêpe-pancakes with spiced apple and nutty butter sauce.
Buttery puffed-pastry shards with cheese, preserved fruit, and fresh herbs.
Silky roasted pumpkin bisque in espresso cups with sage oil and toasted seeds.
A tangy, earthy German bite—light yet satisfying
German-inspired whole grain clusters, toasted and seed-speckled
Meaty root vegetable, German-style braised mushroom sauce
A vegetarian German braise, warm and deeply flavored
German-inflected autumn cake, moist and nutty
Creamy labneh meets shattered phyllo and tart-sweet molasses.
Browned halloumi coins dressed with spice, heat, and burnt citrus.
Floral, icy, shattered—a light Middle Eastern intermezzo.
Silky custard infused with floral notes, topped with smoky honey crackle.
Spiced millet flatbread crisps with vibrant garnish and umami oil
Cheese puffs with toasted walnuts & dried Chasselas grapes
Roasted beets, whipped chèvre, candied walnuts & witlof chicory
Roasted butternut squash bisque shot with crispy sage brown butter foam
Silken paneer curds with burnished spice and delicate corn garnish
Toasted gram flour sweets with nutty crunch and sweet-sour finish
Warm pastry cream with caramelized apple and nutty crunch
Chestnut panna cotta with burnt honey caramel & pistachio brittle tuile
Silken cream with charred spice and sweet-sour gloss
Charred carrot sweetness meets chile heat, bite-sized fritters
Half are done in about 26 minutes. The quickest is around 11 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 221 and 952 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.