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Diet · 1392 recipes

Vegetarian Recipes

Meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Teff Flatbread with Roasted Beet Hummus & Charred Lemon-Herb OilSophisticated
In-between

Teff Flatbread with Roasted Beet Hummus & Charred Lemon-Herb Oil

Crispy Ethiopian flatbread, creamy beet dip, finishing oil with preserved lemon

816 cal · 18g protein · 70 min
vegetariangluten-freevegan-adaptable
Orange Blossom & Pistachio Panna Cotta with Candied Orange ZestEasy
Dessert

Orange Blossom & Pistachio Panna Cotta with Candied Orange Zest

Silky custard, floral perfume, nutty crunch

344 cal · 8g protein · 23 min
vegetariangluten-freeMiddle Eastern
Pan-Fried Halloumi with Pomegranate & DukkahEasy
Appetizer

Pan-Fried Halloumi with Pomegranate & Dukkah

Squeaky warm cheese with nutty spice and jeweled pomegranate

549 cal · 30g protein · 10 min
vegetariangluten-freequick-elegance10-minute
Crispy Scallion Pancake & Black Garlic Oil DipIntermediate
Appetizer

Crispy Scallion Pancake & Black Garlic Oil Dip

Laminated, flaky, savory, utterly craveable

313 cal · 6g protein · 30 min
vegetariandairy-free
Labne & Sumac Scramble with Crispy Sage Oil & Charred Tomato ConfitIntermediate
Breakfast

Labne & Sumac Scramble with Crispy Sage Oil & Charred Tomato Confit

Tangy strained yogurt meets soft eggs and burnt herb butter

464 cal · 19g protein · 40 min
vegetarianintermediate40-minute
Labneh & Charred Tomato Confit Tartine with Crispy Sage Oil & Pine Nut DustSophisticated
Breakfast

Labneh & Charred Tomato Confit Tartine with Crispy Sage Oil & Pine Nut Dust

Strained yogurt cheese, slow-roasted heirloom tomatoes, burnt herb oil

972 cal · 19g protein · 75 min
vegetarianhigh-fatsophisticated
Coffee-Cardamom Panna Cotta with Honeycomb Brittle & Roasted Grape CompoteEasy
Dessert

Coffee-Cardamom Panna Cotta with Honeycomb Brittle & Roasted Grape Compote

Silky Ethiopian-spiced panna cotta topped with crunchy honeycomb & warm fruit

698 cal · 12g protein · 35 min
vegetariangluten-free
Berbere Roasted Beet & Whipped Goat Cheese CanapésEasy
Appetizer

Berbere Roasted Beet & Whipped Goat Cheese Canapés

Charred beets, creamy cheese & pomegranate-herb oil on grilled bread

724 cal · 26g protein · 28 min
vegetariangluten-free-option
Ethiopian Coffee with Spiced Honey Butter ToastEasy
In-between

Ethiopian Coffee with Spiced Honey Butter Toast

Bold, fragrant coffee paired with charred, butter-soaked bread

566 cal · 14g protein · 13 min
vegetarianquick
Misir Wot Pasta with Roasted Garlic & Walnut OilEasy
Lunch

Misir Wot Pasta with Roasted Garlic & Walnut Oil

Silky red lentil stew tossed with torn flatbread & crumbled feta

792 cal · 33g protein · 35 min
vegetarianhigh-protein
Burnt Apricot & Brown Butter Panna Cotta with Crispy Amaretti CrumbSophisticated
Dessert

Burnt Apricot & Brown Butter Panna Cotta with Crispy Amaretti Crumb

Silky vanilla panna cotta with roasted stone fruit, hazelnut-browned cream, and shattered almond cookie crunch

1109 cal · 15g protein · 55 min
vegetariangluten-freerefined
Black Sesame & White Miso Panna Cotta with Candied Lemon & Crispy Nori TuileIntermediate
Dessert

Black Sesame & White Miso Panna Cotta with Candied Lemon & Crispy Nori Tuile

nutty-savory silken custard, bright preserved citrus, shattering seaweed crisp

822 cal · 17g protein · 44 min
vegetariangluten-freeelegant
Orange Blossom & Pistachio Panna Cotta with Candied Lemon Peel & Sesame BrittleIntermediate
Dessert

Orange Blossom & Pistachio Panna Cotta with Candied Lemon Peel & Sesame Brittle

Silky, floral, and finished with bright citrus crunch

365 cal · 8g protein · 38 min
vegetarianintermediatemake-ahead
Crispy Eggplant Rounds with Whipped Feta, Charred Tomato & Crispy CapersIntermediate
Appetizer

Crispy Eggplant Rounds with Whipped Feta, Charred Tomato & Crispy Capers

Herbaceous and salty, with shattered texture and sharp-tangy balance

291 cal · 6g protein · 40 min
vegetarianintermediate40-minute
Whipped Labneh & Black Garlic Crudités with Crispy Pita ChipsIntermediate
In-between

Whipped Labneh & Black Garlic Crudités with Crispy Pita Chips

Tangy, umami-forward dip with the crunch you need

189 cal · 9g protein · 22 min
vegetarian30-minutein-between
Charred Halloumi & Beet Salad with Walnut Dukkah & Pomegranate VinaigretteIntermediate
Lunch

Charred Halloumi & Beet Salad with Walnut Dukkah & Pomegranate Vinaigrette

Salty squeaky cheese, earthiness, and herbal crunch in one confident plate

944 cal · 33g protein · 40 min
vegetarianintermediate40-minute
Roasted Chickpea & Za'atar Brittle with Pomegranate Molasses DipIntermediate
Snack

Roasted Chickpea & Za'atar Brittle with Pomegranate Molasses Dip

Crunchy, herbal, and salty—a confident kitchen snack

215 cal · 10g protein · 30 min
vegetarianvegan-adaptable30-minutesnack
Burnt Honey & Olive Oil Panna Cotta with Crispy Sesame Tuile & Candied Orange PeelSophisticated
Dessert

Burnt Honey & Olive Oil Panna Cotta with Crispy Sesame Tuile & Candied Orange Peel

Silky panna cotta, caramelized honey, sesame brittleness, citrus candywork

371 cal · 7g protein · 60 min
vegetarianelegant-dessertitalian-inspired
Orange Blossom & Pistachio Panna Cotta with Candied Orange Peel, Sesame Brittle & Citrus GelSophisticated
Dessert

Orange Blossom & Pistachio Panna Cotta with Candied Orange Peel, Sesame Brittle & Citrus Gel

Silky custard, toasted nut crunch, bright citrus finish

544 cal · 8g protein · 50 min
vegetariangluten-freemake-ahead
Whipped Feta & Roasted Honey with Crispy Flatbread & Charred Tomato ConfitSophisticated
In-between

Whipped Feta & Roasted Honey with Crispy Flatbread & Charred Tomato Confit

Creamy feta mousse, burnt honey drizzle, warm tomato, za'atar crisps

773 cal · 23g protein · 35 min
vegetarianmediterranean-snack
Whipped Labne & Burnt Honey Toast with Charred Fig & Crispy Sage OilSophisticated
Breakfast

Whipped Labne & Burnt Honey Toast with Charred Fig & Crispy Sage Oil

Creamy labneh, toasted sourdough, burnt sage oil, fresh figs & pomegranate molasses

912 cal · 41g protein · 30 min
vegetariansophisticated-breakfast
Citrus Panna Cotta with Crispy Pistachio Brittle & Candied Lemon PeelIntermediate
Dessert

Citrus Panna Cotta with Crispy Pistachio Brittle & Candied Lemon Peel

Silky cream custard infused with bergamot and orange, crunchy nut brittle topping

988 cal · 17g protein · 55 min
vegetariangluten-freeelegantmake-ahead
Grilled Peach & Labneh Crostini with Crispy Sage OilEasy
In-between

Grilled Peach & Labneh Crostini with Crispy Sage Oil

Creamy strained yogurt on crackly bread, warm caramelized stone fruit

550 cal · 15g protein · 17 min
vegetarianquickmediterraneangluten-free-option
Crispy Halloumi & Pomegranate Arils with Sumac DukkahEasy
Snack

Crispy Halloumi & Pomegranate Arils with Sumac Dukkah

Warm squeaky cheese with tart pomegranate and spiced nut crust

676 cal · 32g protein · 18 min
vegetarianquickmediterraneangluten-free