Appetizer

Crispy Olive Oil Bread Crumbs with Charred Almond & Sherry Vinegar

Name: Crispy Olive Oil Bread Crumbs with Charred Almond & Sherry Vinegar
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 2 servings
Ingredients: 80g day-old bread, torn into bite-sized pieces; 3 tbsp olive oil; 4 cloves garlic, thinly sliced; 50g whole almonds; 1 tbsp sherry vinegar; 0.5 tsp smoked paprika; 1 anchovy fillet, minced; Salt and black pepper to taste; Fresh flat-leaf parsley, chopped

Toasted breadcrumbs tossed with crispy-fried garlic, sliced almonds, and anchovy oil, then finished with aged sherry vinegar and smoked paprika. Served warm as a sharing appetizer that plays with texture and umami—nothing like standard crostini.

455calper serving 10gprotein 27gcarbs 35gfat 8min prep 12min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this