Snack
Charred Chickpea & Almond Croquetas with Romesco
Golden, crunchy exterior giving way to creamy chickpea-almond filling, finished with a bright herb-spiked romesco dipping sauce. A beloved Portuguese street snack elevated with spring's fresh herbs.
836calper serving
23gprotein
48gcarbs
65gfat
12min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Chickpea Curry Recipe 45 min
- Pasta Primavera Recipe 40 min
- Hollandaise Sauce Recipe 13 min
- Green Smoothie Recipe 5 min
- Chai Latte Recipe 10 min
- Mulled Wine Recipe 25 min
- Marinara Sauce Recipe 30 min
- Alfredo Sauce Recipe 15 min
More recipes using chickpea · almond
Cook these next
They reuse what this recipe already has you buying.
Crispy Chickpea & Herb Croquettes with Whipped Feta Dip
Snack · 623 cal
Charred Eggplant & Pomegranate Dip with Crispy Chickpea Topping
Appetizer · 237 cal
Croquetas de Bacalao Desmenuzado con Romesco Asado y Aioli de Azafrán
Appetizer · 908 cal
Charred Lamb Kofte & Burnt Lemon Flatbread with Black Garlic Yogurt
Lunch · 855 cal
Crispy Octopus & Green Olive Fritters with Lemon-Harissa Aioli
Appetizer · 1295 cal
Cavolfiore Affumicato con Romesco, Ova di Bottarga e Pangrattato Bruciato
Appetizer · 439 cal
