In-between
Toasted Barley & Black Sesame Milk with Burnt Honey & Chestnut
Pearl barley is toasted until deeply caramelized, then simmered with black sesame paste and a touch of kombu to create a creamy, umami-forward 'milk.' Burnt honey and roasted chestnut provide textural and flavor depth, while a final sesame-seed crown adds burnish.
293calper serving
6gprotein
51gcarbs
9gfat
5min prep 30min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Hot Sauce Recipe 10 min
- Chimichurri Recipe 10 min
- Roasted Vegetables Recipe 45 min
- Vegetable Soup Recipe 55 min
- Tofu Stir Fry Recipe 40 min
- Buddha Bowl Recipe 55 min
- Pizza Sauce Recipe 5 min
- Applesauce Recipe 35 min
Cook these next
They reuse what this recipe already has you buying.


