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Cuisine & diet · 366 recipes

Gluten-Free Italian-Style Recipes

Gluten-Free dishes in the Italian idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Rose Water and Pistachio Panna Cotta with Candied Orange PeelIntermediate
Dessert

Rose Water and Pistachio Panna Cotta with Candied Orange Peel

Silky custard with floral sweetness and toasted nut crunch

840 cal · 17g protein · 37 min
vegetariangluten-free
Sherry Caramel Panna Cotta with Candied Orange Peel and Crispy SageSophisticated
Dessert

Sherry Caramel Panna Cotta with Candied Orange Peel and Crispy Sage

Silky Spanish sweetness

670 cal · 4g protein · 28 min
gluten-free
Burnt Honey & Hazelnut Panna Cotta with Crispy Sage Tuile, Roasted Pear Compote & Toasted Hazelnut CrumbleIntermediate
Dessert

Burnt Honey & Hazelnut Panna Cotta with Crispy Sage Tuile, Roasted Pear Compote & Toasted Hazelnut Crumble

Silken panna cotta meets crispy sage candy and concentrated pear sweetness

559 cal · 6g protein · 42 min
vegetariangluten-freeintermediate
Polenta Cremosa con Funghi SoffrittiEasy
Breakfast

Polenta Cremosa con Funghi Soffritti

Creamy cornmeal with sautéed mushrooms and sage brown butter

353 cal · 9g protein · 23 min
vegetarianunder-25mingluten-free
Cardamom Panna Cotta with Caramelized Honey, Toasted Coconut & Crispy Miso TuileIntermediate
Dessert

Cardamom Panna Cotta with Caramelized Honey, Toasted Coconut & Crispy Miso Tuile

Silky custard with burnt sugar, nutty coconut, and savory-sweet crackle

745 cal · 12g protein · 35 min
vegetariangluten-free
Orange Blossom Panna Cotta with Burnt Honey Dust & Candied CitrusSophisticated
Dessert

Orange Blossom Panna Cotta with Burnt Honey Dust & Candied Citrus

Silky custard infused with floral notes, topped with smoky honey crackle.

430 cal · 3g protein · 55 min
vegetariansophisticatedgluten-free
Brown Butter & Palm Sugar Panna Cotta with Crispy Sesame Tuile & Lime CurdIntermediate
Dessert

Brown Butter & Palm Sugar Panna Cotta with Crispy Sesame Tuile & Lime Curd

Silken cream, toasted nutty richness, brittle crackle, bright citrus

1191 cal · 10g protein · 27 min
intermediate-techniqueelegant-platinggluten-free
Pomegranate Molasses & Honey Panna Cotta with Crispy Phyllo & Pistachio DustIntermediate
Dessert

Pomegranate Molasses & Honey Panna Cotta with Crispy Phyllo & Pistachio Dust

Silky custard with Middle Eastern tang, shattered pastry, toasted nut garnish

907 cal · 14g protein · 32 min
vegetariangluten-free-option
Burnt Honey Panna Cotta with Crispy Coconut Tuile, Tamarind Caramel & Candied Fennel PollenSophisticated
Dessert

Burnt Honey Panna Cotta with Crispy Coconut Tuile, Tamarind Caramel & Candied Fennel Pollen

Silken cream with charred spice and sweet-sour gloss

492 cal · 4g protein · 50 min
vegetariangluten-free
Saffron-Honey Panna Cotta with Charred Pineapple Confit, Candied Ají Amarillo & Crispy Quinoa TuileSophisticated
Dessert

Saffron-Honey Panna Cotta with Charred Pineapple Confit, Candied Ají Amarillo & Crispy Quinoa Tuile

Silky saffron custard with caramelized tropical fruit, spiced chili candy, and shattered grain crackle

911 cal · 13g protein · 85 min
vegetariangluten-free
Spiced Honey & Apricot Panna CottaEasy
Dessert

Spiced Honey & Apricot Panna Cotta

Orange blossom cream with crispy almond-sesame tuile

663 cal · 9g protein · 23 min
vegetariangluten-free
Burnt Orange Panna Cotta with Crispy Phyllo Tuile, Black Sesame Brittle & Candied Orange PeelSophisticated
Dessert

Burnt Orange Panna Cotta with Crispy Phyllo Tuile, Black Sesame Brittle & Candied Orange Peel

Silky Moroccan-inflected custard perfumed with caramelized orange, topped with shattering phyllo and nutty brittle

642 cal · 10g protein · 80 min
gluten-freevegetarian
Pistachio & Pomegranate Panna Cotta with Burnt Honey & Crispy PhylloEasy
Dessert

Pistachio & Pomegranate Panna Cotta with Burnt Honey & Crispy Phyllo

Silky pistachio cream with pomegranate gel, caramelized honey, and shattered phyllo crisps

755 cal · 12g protein · 20 min
vegetariangluten-free-option
Brown Butter Persimmon Panna Cotta with Crispy Sage Tuile & Candied Persimmon PeelSophisticated
Dessert

Brown Butter Persimmon Panna Cotta with Crispy Sage Tuile & Candied Persimmon Peel

Silky custard, autumn fruit, nutty butter, herbaceous snap.

1069 cal · 10g protein · 40 min
vegetariangluten-freeelegantsophisticated-dessert
Polenta Morbida with Crispy Sage, Brown Butter & Soft EggEasy
Breakfast

Polenta Morbida with Crispy Sage, Brown Butter & Soft Egg

Creamy polenta, sage leaves, runny yolk, nutty butter

415 cal · 14g protein · 20 min
vegetarian20-minutegluten-free
Burrata with Charred Radicchio & Aged BalsamicEasy
In-between

Burrata with Charred Radicchio & Aged Balsamic

Creamy cheese, bitter-sweet leaves, dark syrup

516 cal · 24g protein · 9 min
vegetariangluten-free10-minute
Panna Cotta with Roasted Apricot & Burnt Honey CaramelEasy
Dessert

Panna Cotta with Roasted Apricot & Burnt Honey Caramel

Silky custard, jammy apricot, dark honeyed syrup

606 cal · 7g protein · 20 min
vegetariangluten-free
Piquillo Assado e Burrata com Alho Negro Cremoso e Óleo de Pinha TostadaIntermediate
Appetizer

Piquillo Assado e Burrata com Alho Negro Cremoso e Óleo de Pinha Tostada

Charred piquillo & burrata envelopes with black garlic cream & toasted pine nut oil

496 cal · 13g protein · 20 min
vegetariangluten-free
Lamb Shoulder Confit with Charred Fennel, Roasted Garlic Jus & Soft PolentaSophisticated
Lunch

Lamb Shoulder Confit with Charred Fennel, Roasted Garlic Jus & Soft Polenta

Slow-braised lamb shoulder sliced thick, served over creamy polenta

1124 cal · 72g protein · 140 min
gluten-freesophisticated
Spiced Date & Almond Panna Cotta with Burnt Honey Caramel & Candied Orange PeelIntermediate
Dessert

Spiced Date & Almond Panna Cotta with Burnt Honey Caramel & Candied Orange Peel

Creamy, warming, deeply sweet

445 cal · 8g protein · 30 min
vegetariangluten-freeintermediate
Burnt Orange & Black Sesame Panna Cotta with Candied Citrus Tuile & Pistachio BrittleSophisticated
Dessert

Burnt Orange & Black Sesame Panna Cotta with Candied Citrus Tuile & Pistachio Brittle

Creamy panna cotta, caramelized citrus, toasted sesame, crunchy praline

892 cal · 9g protein · 48 min
vegetariangluten-free
Panna Cotta aux Dates & Miel BrûléeIntermediate
Dessert

Panna Cotta aux Dates & Miel Brûlée

Cardamom-scented cream with Medjool date paste and burnt honey caramel

625 cal · 8g protein · 18 min
vegetariangluten-free
Toasted Coconut Panna Cotta with Charred Pineapple & Black Sesame CaramelIntermediate
Dessert

Toasted Coconut Panna Cotta with Charred Pineapple & Black Sesame Caramel

A silky coconut custard topped with caramelized pineapple spears and a brittle of black sesame and burnt sugar.

998 cal · 9g protein · 28 min
vegetariangluten-free
Orange Blossom & Pistachio Panna Cotta with Crispy Phyllo & Candied CitrusEasy
Dessert

Orange Blossom & Pistachio Panna Cotta with Crispy Phyllo & Candied Citrus

Silky cream infused with floral sweetness and nutty richness

593 cal · 9g protein · 25 min
vegetariangluten-free-adaptable

Good to know

How long do these take?

Half are done in about 30 minutes. The quickest is around 18 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.

Are these authentic Italian recipes?

No, and we do not claim they are. These are dishes built on Italian ingredients and technique by the Delicious kitchen, which is why the pages say Italian-style rather than Italian. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.

Is every recipe here gluten free?

Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 383 and 1009 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

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