Dessert
Sherry Caramel Panna Cotta with Candied Orange Peel and Crispy Sage
A delicate panna cotta infused with aged sherry and caramel, set until barely trembling. Topped with jewel-bright candied orange peel, a crispy sage leaf, and a drizzle of burnt sherry caramel. Elegant, not too heavy, and thoroughly craveable.
670calper serving
4gprotein
23gcarbs
62gfat
20min prep 8min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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