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Diet & meal · 350 recipes

Vegetarian Breakfast Recipes

Vegetarian breakfast ideas — meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Ricotta Pancake Stack with Roasted Tomato & Basil OilEasy
Breakfast

Ricotta Pancake Stack with Roasted Tomato & Basil Oil

Fluffy, herbaceous, ready in 20 minutes

664 cal · 24g protein · 20 min
vegetarian20-minuteeasy
Purple Potato & Quinoa Fritters with Charred Corn AioliEasy
Breakfast

Purple Potato & Quinoa Fritters with Charred Corn Aioli

Crispy purple peruvian potatoes with toasted quinoa & smoky corn

712 cal · 11g protein · 35 min
vegetariangluten-free
Harissa Shakshuka with Crispy Pita ChipsEasy
Breakfast

Harissa Shakshuka with Crispy Pita Chips

eggs poached in spiced tomato broth with charred bread

370 cal · 13g protein · 20 min
vegetarianunder-30-minone-pan
Tamago Kake Gohan with Crispy Shallot OilEasy
Breakfast

Tamago Kake Gohan with Crispy Shallot Oil

Silky egg over warm rice, topped with crunchy shallots and nori

465 cal · 8g protein · 15 min
quickvegetarian10-minute
Roasted Plantain & Charred Pineapple Custard with Crispy Coconut TuileSophisticated
Breakfast

Roasted Plantain & Charred Pineapple Custard with Crispy Coconut Tuile

Golden caramelized fruit with silken rum-vanilla custard and shattered coconut lace

1259 cal · 16g protein · 80 min
vegetariansophisticated
Saffron-Poached Pear & Almond Halwa PorridgeIntermediate
Breakfast

Saffron-Poached Pear & Almond Halwa Porridge

Creamy semolina with spiced pears and toasted nuts

537 cal · 8g protein · 40 min
vegetariangluten-freewarming
Injera-Crusted Scrambled Eggs with Berbere Oil & Roasted GrapesSophisticated
Breakfast

Injera-Crusted Scrambled Eggs with Berbere Oil & Roasted Grapes

Torn flatbread crisps, charred grape agrodolce, nigella & thyme dust

595 cal · 16g protein · 35 min
high-proteinvegetarian
Creamy Polenta with Soft Egg & Crispy SageEasy
Breakfast

Creamy Polenta with Soft Egg & Crispy Sage

buttery cornmeal porridge with brown butter & sage oil

426 cal · 17g protein · 20 min
vegetarianunder-25-min
Quinoa-Amaranth Breakfast Cake with Ají Amarillo Crema & Crispy SageIntermediate
Breakfast

Quinoa-Amaranth Breakfast Cake with Ají Amarillo Crema & Crispy Sage

Ancient grains meet Peru's golden chile in a savory-sweet morning cake

644 cal · 20g protein · 40 min
gluten-freevegetarianintermediate
Causa Limeña Toast with Crispy Sage & Lime OilEasy
Breakfast

Causa Limeña Toast with Crispy Sage & Lime Oil

Creamy yellow-potato spread on sourdough with herb-fried sage leaves

315 cal · 3g protein · 20 min
vegetarian20-minuteeasy
Masala Scrambled Eggs with Tomato & Cilantro ToastEasy
Breakfast

Masala Scrambled Eggs with Tomato & Cilantro Toast

Cumin-spiced eggs on charred wholemeal bread

333 cal · 17g protein · 15 min
vegetariangluten-free-option15-minute
Coconut-Lime Cornmeal Porridge with Crispy BananaEasy
Breakfast

Coconut-Lime Cornmeal Porridge with Crispy Banana

Creamy, tangy, Caribbean-warm—ready in 20 minutes

762 cal · 10g protein · 20 min
vegandairy-freequick
Thai Basil Egg Rice with Crispy Shallot OilEasy
Breakfast

Thai Basil Egg Rice with Crispy Shallot Oil

Jasmine rice, runny yolk, fragrant holy basil & fried shallots

533 cal · 18g protein · 17 min
vegetarian15-minute
Œufs Cocotte aux Cèpes et Truffle OilSophisticated
Breakfast

Œufs Cocotte aux Cèpes et Truffle Oil

Baked eggs with wild mushroom ragù and brown butter breadcrumb crown

571 cal · 20g protein · 40 min
refined-techniquevegetarianelegant-breakfast
Charred Stone Fruit & Ricotta ToastEasy
Breakfast

Charred Stone Fruit & Ricotta Toast

Caramelized peaches, whipped ricotta, crispy sage breadcrumbs, floral honey drizzle

901 cal · 32g protein · 17 min
vegetarianquickunder-20-min
Cornmeal Caldo with Charred Citrus Ricotta & Crispy Sage OilSophisticated
Breakfast

Cornmeal Caldo with Charred Citrus Ricotta & Crispy Sage Oil

Creamed polenta infused with saffron and aged white cheddar, topped with burrata, candied orange zest, and herbaceous fried sage

989 cal · 27g protein · 60 min
vegetariangluten-freesophisticated
Burrata & Roasted Grape Toast with Hazelnut Crumble & Aged BalsamicSophisticated
Breakfast

Burrata & Roasted Grape Toast with Hazelnut Crumble & Aged Balsamic

Creamy fresh cheese on toasted sourdough with warm fruit and crispy nut garnish

1030 cal · 29g protein · 30 min
vegetariangourmet-breakfast
Soft Scrambled Eggs with Berbere Oil & Crispy Injera ShardsEasy
Breakfast

Soft Scrambled Eggs with Berbere Oil & Crispy Injera Shards

golden, warming, instantly craveable

563 cal · 21g protein · 15 min
quickgluten-free-adaptablevegetarian
Saganaki-Crusted Egg Nest with Charred Honey, Crispy Oregano Oil & Heirloom Tomato ConfitSophisticated
Breakfast

Saganaki-Crusted Egg Nest with Charred Honey, Crispy Oregano Oil & Heirloom Tomato Confit

Pan-fried halloumi shell cradling a slow-cooked egg yolk with burnt-honey drizzle

870 cal · 40g protein · 55 min
high-proteingluten-freevegetarian
Burrata & Heirloom Tomato Scramble with Crispy Sage Oil & Charred SourdoughSophisticated
Breakfast

Burrata & Heirloom Tomato Scramble with Crispy Sage Oil & Charred Sourdough

Creamy eggs elevated by melting cheese, bright acidity, and burnished bread

913 cal · 33g protein · 35 min
vegetariangluten-free-bread-option
Harissa Scrambled Eggs with Charred Tomato & Crispy ChickpeasEasy
Breakfast

Harissa Scrambled Eggs with Charred Tomato & Crispy Chickpeas

North African heat meets buttery eggs and crunchy legumes

569 cal · 24g protein · 15 min
high-proteingluten-free15-minutevegetarian
Menemen with Whipped Labneh & Charred Chili OilEasy
Breakfast

Menemen with Whipped Labneh & Charred Chili Oil

Scrambled eggs, roasted red peppers, tomato confit & crispy sage

386 cal · 25g protein · 30 min
gluten-free-optionhigh-proteinvegetarian
Broa Toast with Scrambled Eggs & Charred Tomato CompoteEasy
Breakfast

Broa Toast with Scrambled Eggs & Charred Tomato Compote

Rustic Portuguese cornbread, soft eggs, jammy tomatoes

309 cal · 15g protein · 17 min
high-proteinvegetarianquick-cook
Brown Butter Corn Silk Custard with Crispy Sage, Charred Peach & Black Garlic DustSophisticated
Breakfast

Brown Butter Corn Silk Custard with Crispy Sage, Charred Peach & Black Garlic Dust

Savory-sweet corn custard anchored by browned dairy and umami depth

793 cal · 16g protein · 55 min
gluten-freevegetarianrestaurant-quality

Good to know

How long do these take?

Half are done in about 27 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.

Is every recipe here vegetarian?

Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 361 and 917 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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