Breakfast
Creamy Polenta with Soft Egg & Crispy Sage
Silky quick-cook polenta enriched with butter and aged cheese, topped with a jiggly soft egg and finished with nutty sage-infused oil. Honest, warming, and ready in one pan.
426cal per serving
17gprotein
24gcarbs
29gfat
5min prep 15min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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