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Ingredient · 41 recipes

Recipes with Quinoa

The best ways we cook with quinoa — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Lucuma & Cinnamon Flan with Toasted Quinoa BrittleEasy
Dessert

Lucuma & Cinnamon Flan with Toasted Quinoa Brittle

Silky Peruvian custard with nutty crunch and the warmth of cinnamon

380 cal · 6g protein · 23 min
gluten-freevegetarian
Quinoa & Corn Scramble with Crispy Chorizo OilEasy
Breakfast

Quinoa & Corn Scramble with Crispy Chorizo Oil

Fluffy eggs with toasted grain, warm spices, and sizzling chorizo fat

445 cal · 26g protein · 17 min
gluten-freequickhigh-protein
Saffron-Honey Panna Cotta with Charred Pineapple Confit, Candied Ají Amarillo & Crispy Quinoa TuileSophisticated
Dessert

Saffron-Honey Panna Cotta with Charred Pineapple Confit, Candied Ají Amarillo & Crispy Quinoa Tuile

Silky saffron custard with caramelized tropical fruit, spiced chili candy, and shattered grain crackle

911 cal · 13g protein · 85 min
vegetariangluten-free
Ají Amarillo Panna Cotta with Burnt Honey, Crispy Quinoa & Candied LemonIntermediate
Dessert

Ají Amarillo Panna Cotta with Burnt Honey, Crispy Quinoa & Candied Lemon

Peruvian yellow chili in silky cream, honeyed crunch, tart citrus

857 cal · 11g protein · 33 min
vegetariangluten-free
Quinoa & Roasted Poblano Scramble with Crispy Sourdough ShardsIntermediate
Breakfast

Quinoa & Roasted Poblano Scramble with Crispy Sourdough Shards

Ancient grain meets charred green chili—toasted, nutty, gently spiced

871 cal · 31g protein · 32 min
vegetariangluten-free-optionalhigh-fiber
Grain BowlSophisticated
Lunch

Grain Bowl

Hearty mixed-grain base with roasted vegetables and tahini dressing

920 cal · 27g protein · 55 min
vegetariangluten-freeplant-based
Buddha BowlSophisticated
Lunch

Buddha Bowl

Colorful grain bowl with vegetables, protein, and a drizzle of tahini dressing

491 cal · 18g protein · 55 min
vegetarianveganwhole-graingluten-free-optionbowl
Quinoa SaladIntermediate
Lunch

Quinoa Salad

fluffy quinoa with fresh vegetables and a zesty vinaigrette

393 cal · 14g protein · 33 min
vegetariangluten-freemeal-prep
Quinoa & Amaranth Bowl with Ají Amarillo Poached Eggs, Charred Corn & Crispy Sage OilIntermediate
Breakfast

Quinoa & Amaranth Bowl with Ají Amarillo Poached Eggs, Charred Corn & Crispy Sage Oil

Sacred grains meet golden chili in this Andean awakening

642 cal · 22g protein · 30 min
gluten-freehigh-fibercomplete-protein
Lucuma & Toasted Corn Panna Cotta with Charred Pineapple, Candied Ají Amarillo & Crispy Quinoa TuileIntermediate
Dessert

Lucuma & Toasted Corn Panna Cotta with Charred Pineapple, Candied Ají Amarillo & Crispy Quinoa Tuile

Peru's golden fruit meets summer corn in silken harmony

628 cal · 7g protein · 38 min
vegetariangluten-free
Roasted Quinoa Clusters with Cacao & Sea SaltIntermediate
Snack

Roasted Quinoa Clusters with Cacao & Sea Salt

Crunchy, lightly sweet, protein-packed.

193 cal · 1g protein · 22 min
vegangluten-freehigh-protein
Ceviche Nikkei: Striped Bass, Yuzu-Ajisai, Crispy Quinoa & Avocado EmulsionSophisticated
Lunch

Ceviche Nikkei: Striped Bass, Yuzu-Ajisai, Crispy Quinoa & Avocado Emulsion

Japanese-Peruvian fusion ceviche with textural complexity and delicate acid balance

584 cal · 29g protein · 37 min
high-proteingluten-freeraw-friendly
Quinoa-Amaranth Breakfast Cake with Ají Amarillo Crema & Crispy SageIntermediate
Breakfast

Quinoa-Amaranth Breakfast Cake with Ají Amarillo Crema & Crispy Sage

Ancient grains meet Peru's golden chile in a savory-sweet morning cake

644 cal · 20g protein · 40 min
gluten-freevegetarianintermediate
Quinoa & Ají Amarillo Scramble with Crispy Chorizo OilIntermediate
Breakfast

Quinoa & Ají Amarillo Scramble with Crispy Chorizo Oil

Fluffy eggs with toasted grain, charred corn & herb oil

676 cal · 26g protein · 30 min
high-proteingluten-freevegetarian-option
Lucuma & Charred Fig Panna Cotta with Toasted Quinoa Crunch & Aji Rojo CaramelIntermediate
Dessert

Lucuma & Charred Fig Panna Cotta with Toasted Quinoa Crunch & Aji Rojo Caramel

Peruvian lucuma custard, roasted figs, crunchy grain topping, spiced chili caramel

1093 cal · 13g protein · 43 min
vegetariangluten-free
Quinoa-Amaranth Breakfast Bowl with Charred Corn, Black Beans & Cilantro-Lime CremaEasy
Breakfast

Quinoa-Amaranth Breakfast Bowl with Charred Corn, Black Beans & Cilantro-Lime Crema

Toasted ancient grains, roasted corn kernels, creamy black bean purée, lime crema

703 cal · 25g protein · 30 min
vegetariangluten-freehigh-fiber30-minute
Quinoa Crème Brûlée with Toasted Condensed MilkEasy
Dessert

Quinoa Crème Brûlée with Toasted Condensed Milk

Nutty ancient grain custard with caramelized sugar shell

496 cal · 14g protein · 25 min
vegetariangluten-free
Lucuma & Cardamom Panna Cotta with Candied Calamansi & Crispy Quinoa PralineIntermediate
Dessert

Lucuma & Cardamom Panna Cotta with Candied Calamansi & Crispy Quinoa Praline

Peru's iconic sweet tuber meets aromatic cardamom in silky, elegant form

891 cal · 13g protein · 35 min
vegetariangluten-freeintermediate
Roasted Ají Relleno with Quinoa, Corn & Humita CreamIntermediate
Appetizer

Roasted Ají Relleno with Quinoa, Corn & Humita Cream

Charred peruvian peppers stuffed with sacred grain and roasted corn mousse

447 cal · 10g protein · 34 min
vegangluten-free
Roasted Oca & Quinoa Clusters with Lime DustEasy
Snack

Roasted Oca & Quinoa Clusters with Lime Dust

Peruvian root vegetable crisps with toasted seeds

347 cal · 8g protein · 28 min
vegangluten-free
Ají Panca Chocolate Tart with Toasted Quinoa Crust & Passion Fruit FoamSophisticated
Dessert

Ají Panca Chocolate Tart with Toasted Quinoa Crust & Passion Fruit Foam

Peruvian chili chocolate elevated—heat, richness, tropical brightness

883 cal · 12g protein · 38 min
vegetariangluten-free
Quinoa & Amaranth Porridge with Roasted Stone Fruit & Ají Verde OilEasy
Breakfast

Quinoa & Amaranth Porridge with Roasted Stone Fruit & Ají Verde Oil

Grain-forward, nutty, glowing with green chili essence

629 cal · 15g protein · 30 min
veganhigh-fibergluten-free
Lucuma & Kiwicha Panna Cotta with Candied Ají Amarillo Oil & Crispy Toasted Quinoa TuileIntermediate
Dessert

Lucuma & Kiwicha Panna Cotta with Candied Ají Amarillo Oil & Crispy Toasted Quinoa Tuile

Ancient grains meet Peruvian fruit in silken form

1097 cal · 12g protein · 30 min
vegetariangluten-free
Quinoa Energy Bars with Pumpkin & SesameIntermediate
In-between

Quinoa Energy Bars with Pumpkin & Sesame

No-bake clusters with Peruvian grain and warming spices

478 cal · 15g protein · 10 min
veganno-bake

Good to know

How long do these take?

Half are done in about 30 minutes. The quickest is around 23 minutes and the longest about 50 minutes, so there is something here whether you have a spare hour or twenty minutes.

How many calories are in these?

Most land between 380 and 935 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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