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Cuisine · 416 recipes

Japanese-Style Recipes

Dishes built on Japanese ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Miso-Butter Cod en Papillote with Mushrooms & Bok ChoyEasy
Dinner

Miso-Butter Cod en Papillote with Mushrooms & Bok Choy

Steamed white fish with miso broth and charred greens

396 cal · 37g protein · 25 min
high-proteingluten-free25-minute
Crispy Shrimp Toast with Yuzu Aioli & Scallion OilEasy
Appetizer

Crispy Shrimp Toast with Yuzu Aioli & Scallion Oil

Golden shrimp-crusted toasts with citrus mayonnaise

925 cal · 43g protein · 22 min
shellfish25-minute
Tamago Kake Gohan with Crispy Nori & Soft ButterEasy
Breakfast

Tamago Kake Gohan with Crispy Nori & Soft Butter

Rice bowl with raw egg, soy and browned butter

401 cal · 10g protein · 15 min
vegetarian15-minutegluten-free-option
Soy-Glazed Karaage Chicken with Charred Daikon SlawEasy
Lunch

Soy-Glazed Karaage Chicken with Charred Daikon Slaw

Crispy Japanese fried chicken with pickled radish salad

923 cal · 42g protein · 23 min
high-protein25-minute
Edamame with Furikake SaltEasy
Snack

Edamame with Furikake Salt

Steamed soy beans with toasted seaweed and sesame

330 cal · 23g protein · 10 min
vegan10-minutehigh-protein
Roasted Chestnut & Miso Shortbread BiscuitsIntermediate
In-between

Roasted Chestnut & Miso Shortbread Biscuits

Buttery, nutty shortbread with umami undertones

231 cal · 2g protein · 33 min
vegetariannut-based
Pan-Seared Mackerel with Doenjang Emulsion & Charred BroccoliniIntermediate
Lunch

Pan-Seared Mackerel with Doenjang Emulsion & Charred Broccolini

Rich oily fish with deep soy-fermented sauce and crispy charred greens

610 cal · 39g protein · 34 min
high-proteingluten-freepaleo
Whole Branzino en Papillote with Soy, Ginger & Charred ScallionEasy
Dinner

Whole Branzino en Papillote with Soy, Ginger & Charred Scallion

steamed whole fish, umami broth, crispy-charred garnish

601 cal · 54g protein · 22 min
high-proteingluten-freepaleo-friendly
Chilled Yuzu & Soy EdamameEasy
In-between

Chilled Yuzu & Soy Edamame

quick-boiled soybeans, citrus-umami glaze, sea salt pop

191 cal · 11g protein · 12 min
vegangluten-freehigh-protein
Pan-Seared Cod with Doenjang Caramel & Charred Baby Bok ChoyEasy
Lunch

Pan-Seared Cod with Doenjang Caramel & Charred Baby Bok Choy

umami-glazed white fish, crispy greens, miso butter

386 cal · 27g protein · 20 min
high-proteingluten-freepaleo-friendly
Seared Lionfish Crudo with Burnt Miso, Crispy Taro Chip & Passion Fruit CaviarSophisticated
Appetizer

Seared Lionfish Crudo with Burnt Miso, Crispy Taro Chip & Passion Fruit Caviar

Delicate raw fish, smoky umami depth, textural contrast, tropical brightness

584 cal · 17g protein · 55 min
gluten-freedairy-free
Charred Langostino with Ají Amarillo Foam, Crispy Corn Silk & Burnt Garlic BreadcrumbSophisticated
Appetizer

Charred Langostino with Ají Amarillo Foam, Crispy Corn Silk & Burnt Garlic Breadcrumb

Tender split langostino tail, vibrant golden chili mousse, crispy sage oil, toasted breadcrumb, micro greens

257 cal · 7g protein · 55 min
high-proteinshellfishgluten-free
Black Sesame Panna Cotta with Candied Yuzu Peel & Crispy Miso TuileEasy
Dessert

Black Sesame Panna Cotta with Candied Yuzu Peel & Crispy Miso Tuile

Silky Asian sesame cream with citrus brightness

812 cal · 14g protein · 20 min
vegetariangluten-free
Crispy Gyoza Crisps with Dashi-Ponzu Dipping SauceEasy
Appetizer

Crispy Gyoza Crisps with Dashi-Ponzu Dipping Sauce

Shattered wonton sheets, umami dipping sauce

234 cal · 5g protein · 20 min
vegetarian30-minute
Edamame with Sea Salt & TogarashiEasy
In-between

Edamame with Sea Salt & Togarashi

Steamed soybeans, crunchy and spiced

251 cal · 14g protein · 10 min
vegangluten-freehigh-protein15-minute
Warm Soba Noodle Salad with Miso-Butter Mushrooms & Charred ScallionEasy
Lunch

Warm Soba Noodle Salad with Miso-Butter Mushrooms & Charred Scallion

Nutty buckwheat noodles with earthy umami

572 cal · 24g protein · 20 min
vegetarian30-minute
Miso-Butter Oat Porridge with Crispy Sage & Roasted PlumEasy
Breakfast

Miso-Butter Oat Porridge with Crispy Sage & Roasted Plum

Savory-sweet porridge with umami depth

539 cal · 15g protein · 25 min
vegetarian30-minutegluten-free
Pan-Blistered Shishito Peppers with Anchovy Butter & Crispy Garlic CrumbEasy
Appetizer

Pan-Blistered Shishito Peppers with Anchovy Butter & Crispy Garlic Crumb

Smoky peppers, umami butter, toasted breadcrumbs

193 cal · 2g protein · 15 min
30-minutevegetariangluten-optional
Pan-Seared Cod with Miso-Ginger Glaze, Steamed Baby Bok Choy & Brown RiceEasy
Dinner

Pan-Seared Cod with Miso-Ginger Glaze, Steamed Baby Bok Choy & Brown Rice

Silky white fish with umami depth and green grace

469 cal · 38g protein · 22 min
high-proteingluten-free30-minute
Toasted Coconut & Miso Financier with Sea SaltSophisticated
Snack

Toasted Coconut & Miso Financier with Sea Salt

Almond-flour butter cake infused with white miso and brown butter coconut

470 cal · 9g protein · 33 min
gluten-freeelegant
Crispy Miso-Butter Rice Cakes with Charred Pear & Gochujang DrizzleIntermediate
Snack

Crispy Miso-Butter Rice Cakes with Charred Pear & Gochujang Drizzle

Pan-fried rice cakes with warm spiced chile and sweet fruit

312 cal · 4g protein · 15 min
vegan-adaptable15-minute
Miso-cured branzino en papillote with charred baby leeks, saffron emulsion & crispy garlic breadcrumbSophisticated
Lunch

Miso-cured branzino en papillote with charred baby leeks, saffron emulsion & crispy garlic breadcrumb

Whole fish steamed in parchment, umami-rich and aromatic

953 cal · 79g protein · 65 min
gluten-freeperuviansophisticated
Burnt Honey & Black Sesame Panna Cotta with Crispy Miso Tuile, Candied Lemon & Pistachio BrittleSophisticated
Dessert

Burnt Honey & Black Sesame Panna Cotta with Crispy Miso Tuile, Candied Lemon & Pistachio Brittle

Silky panna cotta infused with toasted sesame, topped with shattered brittle, crispy wafer, and candied citrus

1088 cal · 20g protein · 70 min
vegetarianmediterraneangluten-free
Red Curry Braised Miso Cod with Charred Kabocha Purée & Crispy Sage-Garlic OilSophisticated
Lunch

Red Curry Braised Miso Cod with Charred Kabocha Purée & Crispy Sage-Garlic Oil

Delicate fish in an umami-rich spiced braise, crowned with burnt-sage oil and roasted squash silk

1351 cal · 36g protein · 75 min
high-proteingluten-freedairy-free

Good to know

How long do these take?

Half are done in about 33 minutes. The quickest is around 15 minutes and the longest about 65 minutes, so there is something here whether you have a spare hour or twenty minutes.

Are these authentic Japanese recipes?

No, and we do not claim they are. These are dishes built on Japanese ingredients and technique by the Delicious kitchen, which is why the pages say Japanese-style rather than Japanese. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.

How many calories are in these?

Most land between 237 and 1007 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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