Breakfast
Miso-Butter Oat Porridge with Crispy Sage & Roasted Plum
Creamy steel-cut oats kissed with white miso and brown butter, crowned with jewel-toned roasted plum halves and fried sage leaves. A gentle, warming bowl that bridges sweet and savory with quiet Japanese elegance.
539calper serving
15gprotein
66gcarbs
25gfat
5min prep 20min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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