Skip to content

Free to start — no credit card. Upgrade anytime, cancel in one click. Create your account

Roasted Chestnut & Miso Shortbread Biscuits

In-between

Roasted Chestnut & Miso Shortbread Biscuits

Tender, crumbly shortbread enriched with roasted chestnut flour and finished with a whisper of white miso for subtle savory depth. Each bite melts on the tongue with toasted hazelnut warmth and a hint of sea salt.

231calper serving 2gprotein 21gcarbs 16gfat 15min prep 18min cook 12serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this

Share
Members

Create a free account to see the full recipe

Free members get the full ingredients, step-by-step method and the ability to save favorites.

Popular recipes to try next

All popular recipes →

More recipes using miso

Cook these next

They reuse what this recipe already has you buying.

More like this

Also from us

Shirts.com — design it with AI, wear it this week.