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Cuisine · 60 recipes

Greek-Style Recipes

Dishes built on Greek ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Herb-Roasted Whole Branzino En Papillote with Charred Fennel, Black Olives & Saffron Beurre BlancEasy
Dinner

Herb-Roasted Whole Branzino En Papillote with Charred Fennel, Black Olives & Saffron Beurre Blanc

Steamed Mediterranean sea bass, yellow sauce, anise vegetable & brine

644 cal · 64g protein · 28 min
high-proteinpaleogluten-free
Fenugreek-Crusted Halibut with Black Lentil Dhal & Charred Cauliflower SteakSophisticated
Lunch

Fenugreek-Crusted Halibut with Black Lentil Dhal & Charred Cauliflower Steak

Pan-seared white fish with warm spiced legume base and smoky roasted cruciferous vegetable

1296 cal · 68g protein · 40 min
high-proteingluten-freeanti-inflammatory
Robalo Inteiro Assado com Molho de Jabuticaba, Tapenade Negra e Batata ConfitIntermediate
Dinner

Robalo Inteiro Assado com Molho de Jabuticaba, Tapenade Negra e Batata Confit

Whole grilled sea bass with jabuticaba-anise reduction, charred black olive tapenade, and soft potato confit

1067 cal · 86g protein · 62 min
high-proteinwhole30-compatiblegluten-free
Crispy Chickpea Fritters with Charred Lemon & Whipped TzatzikiEasy
Appetizer

Crispy Chickpea Fritters with Charred Lemon & Whipped Tzatziki

Golden, crunchy, herbaceous, cool and tangy

1172 cal · 54g protein · 22 min
vegetariangluten-free-optionunder-25-minutes
Herb-Roasted Whole Branzino en Papillote with Charred Fennel, Black Olive Tapenade & Saffron Beurre BlancSophisticated
Dinner

Herb-Roasted Whole Branzino en Papillote with Charred Fennel, Black Olive Tapenade & Saffron Beurre Blanc

The grand technique: whole fish, parchment, and classical French finish

1086 cal · 65g protein · 70 min
high-proteingluten-freepescatarian
Charred Oyster Mushroom 'Steaks' with Preserved Lemon Tapenade, Black Olive & Crispy Phyllo TuileSophisticated
Appetizer

Charred Oyster Mushroom 'Steaks' with Preserved Lemon Tapenade, Black Olive & Crispy Phyllo Tuile

Meaty fungi meets briny, bright, shattered pastry

334 cal · 7g protein · 43 min
vegetarianvegan-adaptable
Chilled Cucumber & Dill Gazpacho with Crispy Sage Oil, Lemon Foam & Greek Yogurt DollopSophisticated
In-between

Chilled Cucumber & Dill Gazpacho with Crispy Sage Oil, Lemon Foam & Greek Yogurt Dollop

Silky cold soup with herbaceous oil, airy citrus foam, and creamy finish

432 cal · 9g protein · 35 min
vegetariangluten-freelightmediterranean
Gambas a la Plancha con Romesco y Aceitunas Negras CrujientesIntermediate
Appetizer

Gambas a la Plancha con Romesco y Aceitunas Negras Crujientes

Charred shrimp with roasted red pepper romesco, crispy black olives, and charred lemon

478 cal · 18g protein · 28 min
high-proteingluten-freepaleo
Whipped Labne Dip with Charred Grape Tomato Confit & Black Olive OilIntermediate
In-between

Whipped Labne Dip with Charred Grape Tomato Confit & Black Olive Oil

Creamy, tangy, elegant—a palate cleanser or light bite

302 cal · 12g protein · 20 min
vegetariangluten-freeprobiotic
Branzino al Forno con Pomodori e OliveEasy
Dinner

Branzino al Forno con Pomodori e Olive

Whole roasted branzino with cherry tomatoes, black olives, and oregano

909 cal · 92g protein · 28 min
high-proteingluten-free30-minute
Crispy Fenugreek & Chickpea Flour Chikhalwali with Burnt Sesame Brittle & Tamarind DrizzleSophisticated
Snack

Crispy Fenugreek & Chickpea Flour Chikhalwali with Burnt Sesame Brittle & Tamarind Drizzle

Toasted gram flour sweets with nutty crunch and sweet-sour finish

872 cal · 20g protein · 45 min
veganvegetariangluten-free
Spiced Apple Butter & Black Sesame Custard Tart with Crispy Fenugreek TuileSophisticated
In-between

Spiced Apple Butter & Black Sesame Custard Tart with Crispy Fenugreek Tuile

Warm pastry cream with caramelized apple and nutty crunch

712 cal · 2g protein · 55 min
vegetarian
Tzatziki SauceEasy
Appetizer

Tzatziki Sauce

Cooling Greek yogurt and cucumber sauce

36 cal · 3g protein · 10 min
gluten-freevegetariantangy
Greek Yogurt BowlEasy
Breakfast

Greek Yogurt Bowl

Creamy yogurt with granola, fruit, and honey

620 cal · 32g protein · 5 min
quickprotein-richvegetarian
GyroIntermediate
Lunch

Gyro

Seasoned lamb and beef on pita with tzatziki, tomato, and onion

755 cal · 41g protein · 60 min
Greekmeathand-held
TzatzikiEasy
Appetizer

Tzatziki

Greek yogurt and cucumber dip

114 cal · 12g protein · 15 min
classicmediterraneanvegetariangluten-free
Greek SaladEasy
Lunch

Greek Salad

Crisp vegetables, feta, and olives with oregano vinaigrette

355 cal · 11g protein · 15 min
vegetariangluten-freemediterraneanno-cook
SpanakopitaIntermediate
Appetizer

Spanakopita

Crispy Greek spinach and feta pie

249 cal · 9g protein · 60 min
vegetarianmediterraneanclassic
Couscous SaladIntermediate
Lunch

Couscous Salad

light couscous with roasted vegetables and a tangy dressing

557 cal · 16g protein · 30 min
vegetarianquickMediterranean
PuttanescaEasy
Dinner

Puttanesca

Spaghetti with tomatoes, olives, capers and anchovies

629 cal · 20g protein · 28 min
classicpescatarianweeknight
Chicken GyroIntermediate
Lunch

Chicken Gyro

Seasoned chicken with tzatziki, tomatoes and onions in pita

667 cal · 53g protein · 35 min
classicgreekquick-dinner
Crispy Olive & Walnut WafersEasy
Snack

Crispy Olive & Walnut Wafers

Salty-savory olive oil crackers with Kalamata & toasted walnuts

382 cal · 5g protein · 22 min
vegan30-minutesnack
Branzino en Papillote with Charred Lemon, Olives & Oregano Vermouth CreamSophisticated
Dinner

Branzino en Papillote with Charred Lemon, Olives & Oregano Vermouth Cream

whole fish steamed in parchment with aromatic herbs & silky sauce

1025 cal · 57g protein · 48 min
high-proteingluten-free

Good to know

How long do these take?

Half are done in about 28 minutes. The quickest is around 5 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.

Are these authentic Greek recipes?

No, and we do not claim they are. These are dishes built on Greek ingredients and technique by the Delicious kitchen, which is why the pages say Greek-style rather than Greek. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.

How many calories are in these?

Most land between 207 and 1086 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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