Appetizer
Crispy Chickpea Fritters with Charred Lemon & Whipped Tzatziki
Aegean-style chickpea fritters—golden-fried chickpea and herb croquettes—served with a cold whipped tzatziki spiked with garlic and fresh dill, accompanied by charred lemon halves for squeezing. Each bite is creamy inside, shatteringly crispy outside.
1172calper serving
54gprotein
143gcarbs
47gfat
8min prep 14min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Tzatziki Recipe 15 min
- Tofu Stir Fry Recipe 40 min
- Avocado Toast Recipe 8 min
- Buddha Bowl Recipe 55 min
- Tzatziki Sauce Recipe 10 min
- Chickpea Curry Recipe 45 min
- Palak Paneer Recipe 50 min
- Stuffed Portobello Mushrooms Recipe 45 min
More recipes using chickpea · tahini · lemon
Cook these next
They reuse what this recipe already has you buying.
Charred Zucchini & Crispy Chickpea Fritters with Mint Yogurt
Appetizer · 471 cal
Shiro Crust Mushroom Carpaccio with Green Goddess Oil & Crispy Chickpea Scatter
Appetizer · 540 cal
Roasted Beet & Chickpea Fritters with Tahini Drizzle
Appetizer · 619 cal
Charred Eggplant & Pomegranate Dip with Crispy Chickpea Topping
Appetizer · 237 cal
Crispy Chickpea & Sumac Croquettes with Pomegranate-Tamarind Gastrique & Labneh
In-between · 1085 cal
Crispy Octopus & Green Olive Fritters with Lemon-Harissa Aioli
Appetizer · 1295 cal
