Appetizer
Roasted Beet & Chickpea Fritters with Tahini Drizzle
Earthy roasted beets and hearty chickpeas bound with flour and aromatic spices, pan-fried until the edges crisp. Drizzled with creamy tahini and tangy pomegranate molasses, topped with pomegranate seeds and fresh mint.
619cal per serving
19gprotein
59gcarbs
36gfat
10min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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