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Ingredient · 103 recipes

Recipes with Tahini

The best ways we cook with tahini — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Charred Eggplant & Pomegranate Rice BowlEasy
Lunch

Charred Eggplant & Pomegranate Rice Bowl

Tender cubed eggplant, wild rice, pomegranate seeds & tahini drizzle

688 cal · 17g protein · 28 min
vegetarian30-minute
Spiced Carrot & Harissa Hummus with Crispy Chickpea FrittersIntermediate
Snack

Spiced Carrot & Harissa Hummus with Crispy Chickpea Fritters

Charred carrot sweetness meets chile heat, bite-sized fritters

829 cal · 18g protein · 32 min
veganhigh-proteingluten-free-option
Charred Cauliflower Couscous with Roasted Beet, Pomegranate, Crispy Kale & Tahini-Harissa DrizzleSophisticated
Lunch

Charred Cauliflower Couscous with Roasted Beet, Pomegranate, Crispy Kale & Tahini-Harissa Drizzle

Torn roasted cauliflower mixed through toasted pearl couscous, topped with earthy roasted beet, jeweled pomegranate seeds, and shattered kale chips

777 cal · 22g protein · 70 min
veganhigh-fibergluten-free
Toasted Almond & Date Paste with Sesame CrispsIntermediate
In-between

Toasted Almond & Date Paste with Sesame Crisps

Nutty, sweet, addictively spreadable

834 cal · 22g protein · 23 min
vegangluten-free-adaptableintermediate
Crispy Chickpea & Pomegranate Cups with Charred Eggplant Purée & Pomegranate Molasses OilSophisticated
In-between

Crispy Chickpea & Pomegranate Cups with Charred Eggplant Purée & Pomegranate Molasses Oil

Crispy chickpea cakes, smoky eggplant, tart pomegranate

688 cal · 14g protein · 28 min
vegetarianvegangluten-free
Turkish Coffee & Sesame Halva with Burnt HoneyEasy
In-between

Turkish Coffee & Sesame Halva with Burnt Honey

Thick, spiced coffee with creamy tahini halva swirled with warm caramel

502 cal · 12g protein · 11 min
vegan-adaptablegluten-free
Burnt Honey & Sesame Panna Cotta with Pomegranate Gel, Crispy Phyllo Tuile & Candied PistachiosIntermediate
Dessert

Burnt Honey & Sesame Panna Cotta with Pomegranate Gel, Crispy Phyllo Tuile & Candied Pistachios

Silken sesame cream with tart pomegranate, burnt honey glaze, and shattered phyllo crisp

660 cal · 11g protein · 18 min
vegetarianmake-ahead
Adana Lamb Kofte over Charred Eggplant Spread with Pomegranate Molasses & Crispy ParsleyIntermediate
Lunch

Adana Lamb Kofte over Charred Eggplant Spread with Pomegranate Molasses & Crispy Parsley

Spiced lamb patties with smoky eggplant purée, tahini drizzle, and pomegranate gastrique

936 cal · 34g protein · 40 min
high-proteingluten-free
Crispy Feta & Sumac Tuile with Charred Beet Mousse, Pomegranate & Walnut-Pomegranate Molasses SoilSophisticated
Appetizer

Crispy Feta & Sumac Tuile with Charred Beet Mousse, Pomegranate & Walnut-Pomegranate Molasses Soil

Crispy, earthy, jeweled—a textured aperitif

532 cal · 27g protein · 48 min
vegetariansophisticated-appetizershowstopper
Pan-Seared Lamb Loin with Charred Tomato Confit, Crispy Chickpea Salad & Tahini-Pomegranate GlazeSophisticated
Lunch

Pan-Seared Lamb Loin with Charred Tomato Confit, Crispy Chickpea Salad & Tahini-Pomegranate Glaze

Tender pink lamb, autumn tomatoes, nutty spiced crunch

584 cal · 12g protein · 70 min
high-proteinsophisticated-lunch
Crispy Spinach & Feta Kibbeh with Pomegranate-Tahini GlazeIntermediate
Appetizer

Crispy Spinach & Feta Kibbeh with Pomegranate-Tahini Glaze

Bulgur shell, herb-cheese filling, tart-sweet glaze, deep-fried until golden

1011 cal · 22g protein · 43 min
vegetariansophisticated
Tahini-Labneh Morning Cake with Charred Apricot Compote & Crispy Sage OilSophisticated
Breakfast

Tahini-Labneh Morning Cake with Charred Apricot Compote & Crispy Sage Oil

Ricotta-bound semolina cake with tangy yogurt and burnt stone fruit

1366 cal · 38g protein · 55 min
vegetariannut-free
Pan-Seared Cauliflower Steaks with Tahini-Pomegranate Reduction & Crushed PistachiosIntermediate
Lunch

Pan-Seared Cauliflower Steaks with Tahini-Pomegranate Reduction & Crushed Pistachios

Golden-crust vegetables, nutty tahini, tart pomegranate

813 cal · 21g protein · 38 min
vegetariangluten-free
Cumin & Date Energy ClustersIntermediate
Snack

Cumin & Date Energy Clusters

Chewy, nutty, warmly spiced

144 cal · 4g protein · 17 min
veganno-bake30-minute
Sesame NoodlesEasy
Lunch

Sesame Noodles

Chilled or warm noodles in a creamy, nutty sesame sauce

505 cal · 18g protein · 20 min
Asianvegetarianquick
Grain BowlSophisticated
Lunch

Grain Bowl

Hearty mixed-grain base with roasted vegetables and tahini dressing

920 cal · 27g protein · 55 min
vegetariangluten-freeplant-based
Baba GanoushEasy
Appetizer

Baba Ganoush

Roasted eggplant dip

192 cal · 4g protein · 50 min
classicmediterraneanvegangluten-free
HummusEasy
Appetizer

Hummus

Creamy chickpea dip with tahini and lemon

98 cal · 4g protein · 5 min
classicvegetarianvegan
Buddha BowlSophisticated
Lunch

Buddha Bowl

Colorful grain bowl with vegetables, protein, and a drizzle of tahini dressing

491 cal · 18g protein · 55 min
vegetarianveganwhole-graingluten-free-optionbowl
Salted Miso & Walnut Butter OatcakesIntermediate
Snack

Salted Miso & Walnut Butter Oatcakes

Crispy, umami-rich, and satisfyingly substantial.

516 cal · 12g protein · 30 min
vegetarianwhole-grain
Chicken ShawarmaIntermediate
Dinner

Chicken Shawarma

Marinated rotisserie-style chicken with warm spices

449 cal · 46g protein · 45 min
Middle Easterngluten-free (without pita)weeknight
Spiced Apple Slices with Tahini DipEasy
In-between

Spiced Apple Slices with Tahini Dip

Crisp fruit, creamy nutty dip, instant satisfaction

284 cal · 4g protein · 5 min
vegetarianno-cookvegan
Roasted Carrot & Harissa Hummus Cones with Crispy Chickpea CrumbleIntermediate
Appetizer

Roasted Carrot & Harissa Hummus Cones with Crispy Chickpea Crumble

A hand-held, build-your-own dip concept—unexpected and interactive.

396 cal · 9g protein · 48 min
handheldvegetariancrowd-friendly
Burnt Chickpea & Tahini Fritter with Pomegranate-Walnut Molasses & Crispy GarlicSophisticated
Snack

Burnt Chickpea & Tahini Fritter with Pomegranate-Walnut Molasses & Crispy Garlic

Golden-crusted legume cake, almost savory-sweet

672 cal · 18g protein · 47 min
vegetarianvegan-adaptable

Good to know

How long do these take?

Half are done in about 30 minutes. The quickest is around 15 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.

How many calories are in these?

Most land between 284 and 960 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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