Soft Scrambled Eggs with Crispy Sage & Gruyère
Luxurious, buttery, and ready in 15 minutes.

Diet & meal · 266 recipes
High-Protein breakfast ideas — protein-packed dishes to keep you full and fuel training. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Luxurious, buttery, and ready in 15 minutes.
Korean heat meets French technique in silken morning eggs
Silken egg custard infused with ginger, fenugreek & nigella; roasted tomato compote; toasted grain crisp
Sweet-savory rolled egg with umami-rich accompaniments
Cold Spanish soup meets breakfast toast
Crispy torn bread with cured ham, runny egg & charred rosemary oil
Golden turmeric broth, aromatic cumin, browned paneer cubes
Crispy Spanish spinach & ham griddle cakes with smoked paprika aioli
Golden potato spread, runny yolk, salty ham
Creamy burrata with roasted chestnuts and burnt sage oil
Silky eggs, tender vegetable, herbaceous finish
Toasted grain bowl with crispy-edged egg and charred chili butter
creamy strained yogurt with eggs, spring herbs & sumac toast
A luxurious Spanish spinach cake—tender, sophisticated, and built in layers.
Silky custard of eggs, umami depth, shimmering herb oil
Slow-poached eggs in golden garlic confit with crispy Jamón Ibérico and toasted olive oil bread
Silky eggs in smoky tomato broth, Spanish cheese, and spiced oil
Silky eggs with tangy cheese and shattered pastry
Two eggs in warm salsa verde, spiced chorizo, crispy tortilla chips
Classic French comfort, elevated with silken eggs and herbed cream
Creamy spring asparagus scramble with fresh ricotta
Charred tortilla strips in smoky ancho-guajillo reduction with crispy pork
Cajun-spiced griddle cakes with smoked sausage and brown butter syrup
Creamy stone-ground grits, seared gulf shrimp, smoked sausage gastrique
Half are done in about 23 minutes. The quickest is around 17 minutes and the longest about 47 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a high protein diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 376 and 876 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.