Breakfast
Migas de Pan con Chorizo y Huevo Frito
Day-old bread torn into rough cubes and tossed in a hot pan with diced chorizo until golden and crunchy, then crowned with a perfectly fried egg that pools its yolk into every crispy corner. Pure Spanish comfort food—salty, smoky, and utterly satisfying with minimal fuss.
753cal per serving
32gprotein
66gcarbs
39gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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