Breakfast
Scrambled Eggs with Chorizo Oil & Charred Tomato Toast
Buttery scrambled eggs draped over crusty sourdough rubbed with garlic and charred until the edges blacken. A hit of chorizo-infused oil and fresh cilantro turn it into pure morning joy.
670calper serving
24gprotein
35gcarbs
48gfat
5min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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