IntermediateDinner
Spiced Pork Collar Steak with Roasted Yellow Pepper Mole & Charred Asparagus
Peruvian spice melody meets pork's natural sweetness and a velvety yellow chile sauce
273 cal · 6g protein · 50 min
Diet · 2664 recipes
Gluten-Free Recipes
Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
IntermediateDessert
Lucuma & Cardamom Panna Cotta with Candied Calamansi & Crispy Quinoa Praline
Peru's iconic sweet tuber meets aromatic cardamom in silky, elegant form
891 cal · 13g protein · 35 min
EasyDinner
Soy-Glazed Cod with Charred Shiitake & Sesame Noodles
Miso-brown butter glaze, umami mushrooms, chewy buckwheat noodles
831 cal · 51g protein · 22 min
EasyDessert
Roasted Pear & Black Sesame Panna Cotta
Nutty sesame cream, caramelized pear compote, crispy sesame brittle
978 cal · 13g protein · 20 min
EasyLunch
Ceviche-Style Sea Bass with Sweet Potato & Avocado
Citrus-cured raw fish over creamy tuber and green-gold fruit
575 cal · 36g protein · 23 min
EasyAppetizer
Crispy Papas à la Huancaína with Quail Egg & Chili Oil
Roasted potato coins beneath creamy yellow-chili sauce and precious egg
514 cal · 11g protein · 25 min
EasyDinner
Pan-Seared Branzino with Charred Corn Purée & Ají Rojo Oil
Crispy-skinned fish over silken corn cream with spicy red-chili finish
723 cal · 59g protein · 25 min
EasyDessert
Quinoa Crème Brûlée with Toasted Condensed Milk
Nutty ancient grain custard with caramelized sugar shell
496 cal · 14g protein · 25 min
SophisticatedSnack
Roasted Beet & Black Garlic Crisps with Whipped Goat Cheese & Crispy Thyme Oil
Paper-thin roots meet umami-fermented garlic and herbal silk
590 cal · 15g protein · 45 min
SophisticatedDinner
Whole Roasted Branzino en Papillote with Saffron, Charred Fennel & Herbed Beurre Blanc
Whole Mediterranean fish steamed in parchment with aromatic vegetables and silky butter sauce
1023 cal · 64g protein · 50 min
IntermediateLunch
Ceviche de Jurel with Charred Corn, Black Bean Purée & Crispy Shallot Oil
Delicate white fish cured in lime with charred corn, black bean, and jalapeño accents
974 cal · 78g protein · 33 min
SophisticatedBreakfast
Cornmeal Caldo with Charred Citrus Ricotta & Crispy Sage Oil
Creamed polenta infused with saffron and aged white cheddar, topped with burrata, candied orange zest, and herbaceous fried sage
989 cal · 27g protein · 60 min
EasyAppetizer
Crispy Chicken Liver Mousse Crostini with Charred Apple & Crispy Sage
Luxe, umami-rich, surprisingly simple
528 cal · 22g protein · 22 min
SophisticatedDessert
Orange Blossom & Saffron Panna Cotta with Burnt Honey Tuile, Candied Orange Peel & Crispy Phyllo Shards
Silken, bittersweet panna cotta infused with orange blossom water and saffron, crowned with a burnt honey wafer, candied orange threads, and shards of crispy phyllo dough
730 cal · 9g protein · 45 min
SophisticatedDinner
Whole Roasted Robalo en Papillote with Saffron, Fennel & Charred Lemon; Herbed Couscous & Roasted Beets
Whole branzino sealed in parchment with saffron threads, shaved fennel, and lemon segments; served with fluffy herbed couscous and silken roasted beets
1260 cal · 90g protein · 45 min
SophisticatedAppetizer
Charred Octopus & Black Olive Carpaccio with Crispy Garlic Breadcrumb Crumb, Bottarga & Herb Oil
Paper-thin sliced octopus (briefly seared until charred at the edges), finished with aged black olives, umami-rich bottarga (fish roe), and a finishing oil of fried garlic and flat-leaf parsley
1096 cal · 53g protein · 50 min
SophisticatedIn-between
Salt Cod Brandade Croquette Pair with Smoked Paprika Aioli & Crispy Sage
Two golden, crispy-fried cylinders of whipped salt cod, potato, and cream, filled with a center of warm, unctuous brandade
1488 cal · 60g protein · 45 min
SophisticatedSnack
Roasted Chestnut & Sherry Soup in Espresso Cup
Silken chestnut velouté with sherry vinegar, crispy prosciutto dust, and toasted hazelnut oil
630 cal · 6g protein · 40 min
EasyDessert
Brown Butter Corn Cake with Caramelized Peach Compote & Crème Fraîche
Golden cornmeal cake, nutty brown butter, roasted peach purée, tangy whipped cream, crispy sage tuile
145 cal · 2g protein · 34 min
SophisticatedDessert
Dark Chocolate & Roasted Hazelnut Torte with Cinnamon Whipped Cream & Crispy Hazelnut Praline
Dense, luxurious chocolate cake meets warm spice and nutty crunch
892 cal · 16g protein · 55 min
EasyDinner
Pan-Seared Branzino with Charred Lemon & Green Olive Emulsion
Whole branzino fillet, crispy skin, warm citrus-olive pan sauce, roasted asparagus, sea salt finish
648 cal · 37g protein · 20 min
EasyLunch
Grilled Chicken & Charred Corn Salad with Cilantro-Lime Dressing
Herb-marinated chicken breast, charred sweet corn, crispy tortilla strips, avocado, queso fresco
729 cal · 48g protein · 24 min
IntermediateDinner
Soy-Butter Glazed Swordfish with Charred Shishito Peppers & Forbidden Rice
Meaty fish, umami glaze, crispy peppers, nutty grain
906 cal · 46g protein · 38 min
IntermediateIn-between
Roasted Grape & Almond Cluster with Fleur de Sel
Caramelized fruit, crispy nuts, sweet-salty bite
324 cal · 7g protein · 27 min
Good to know
How long do these take?
Half are done in about 30 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here gluten free?
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 267 and 1018 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
