SophisticatedDessert
Injeolmi Hotteok with Black Sesame Cream, Pomegranate Gel & Crispy Sesame Tuile
Korean sweet rice cake with cinnamon-brown sugar, black sesame diplomat cream, and pomegranate jewels
1378 cal · 27g protein · 63 min
Diet · 2485 recipes
Vegetarian Recipes
Meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Sophisticated
SophisticatedBreakfast
Turmeric Custard Croustade with Crispy Sage & Burnt Honey Drizzle
Golden egg silk layered on shattered phyllo, warm spices, finishing touch of scorched nectar
661 cal · 17g protein · 70 min
SophisticatedSnack
Miso-Charred Cauliflower Crisps with Lime & Crispy Rice Paper
Umami-coated florets, shattered rice-paper tuile, bright lime oil.
351 cal · 7g protein · 55 min
SophisticatedDessert
Coconut-Pandan Panna Cotta with Lime Curd, Crispy Sesame Tuile & Burnt Sugar Snap
Silken coconut-pandan custard, bright lime brightness, delicate crunch, caramelized finish.
797 cal · 17g protein · 65 min
EasyDessert
Flan de Cajeta con Pepita Crujiente
Silky goat-milk caramel flan topped with crunchy pumpkin seed brittle
874 cal · 14g protein · 30 min
SophisticatedSnack
Charred Delicata Squash Rounds with Crispy Sage, Brown Butter and Pomegranate Molasses
Caramelized autumn vegetable with tart-umami finish
459 cal · 5g protein · 22 min
SophisticatedIn-between
Crispy Celery Root Rounds with Burrata, Charred Lemon and Crispy Garlic Oil
Vegetable-forward small plate with creamy and crunchy contrast
600 cal · 23g protein · 26 min
SophisticatedDessert
Black Sesame and Miso Panna Cotta with Burnt Cardamom Brittle and Candied Citrus
Umami-forward creamy dessert with textural crunch and aromatic spice
1043 cal · 12g protein · 45 min
EasyBreakfast
Tapioca de Queijo com Banana Caramelizada
Crispy cheese tapioca with melting butter and caramelized banana.
662 cal · 18g protein · 17 min
EasySnack
Pão de Queijo Quente com Manteiga de Alho
Warm cheese bread rolls with garlic butter.
998 cal · 22g protein · 23 min
EasyIn-between
Caldo de Mandioca com Gengibre e Limão
Warm cassava broth with fresh ginger and lime.
574 cal · 16g protein · 23 min
EasyAppetizer
Bolinho de Abóbora e Gorgonzola com Calda de Mel e Pimenta
Crispy pumpkin and blue cheese fritters with honey-chili glaze.
563 cal · 10g protein · 26 min
EasyDessert
Bolo de Milho Verde com Calda de Mel e Noz do Brasil
Fresh corn cake with honey-rum syrup and roasted Brazil nuts.
948 cal · 15g protein · 26 min
EasyBreakfast
Chilaquiles Verdes con Huevos y Queso
Crispy tortilla strips in silky green salsa with runny eggs
484 cal · 14g protein · 20 min
EasySnack
Esquites Cup
Sweet roasted corn kernels in creamy lime crema
445 cal · 10g protein · 13 min
EasyIn-between
Quesadilla de Flor de Calabaza
Tender squash blossoms and Oaxaca cheese pressed between warm corn tortillas
509 cal · 23g protein · 16 min
IntermediateBreakfast
Tapioca de Queijo com Banana Caramelizada e Mel Queimado
Crispy-edged cassava crepe with melted cheese, caramelized banana & burnt honey drizzle
917 cal · 23g protein · 26 min
IntermediateSnack
Toasted Almond & Rosemary Cluster Bites
Crunchy roasted almonds bound with honey and crispy herb oil.
780 cal · 23g protein · 17 min
IntermediateDessert
Panna Cotta with Quince Paste & Candied Lemon
Silky vanilla cream set with gelatin, served with jewel-toned quince and crystallized citrus.
625 cal · 14g protein · 23 min
IntermediateDinner
Braised Lentil & Mushroom Ragù with Creamy Polenta
Rich, slow-cooked lentils and mushrooms in a wine-and-tomato sauce over soft polenta.
1108 cal · 46g protein · 53 min
IntermediateAppetizer
Burrata & Charred Cherry Tomato Tartlets with Crispy Sage Oil
Warm phyllo cups filled with creamy burrata and caramelized tomatoes.
530 cal · 22g protein · 32 min
IntermediateLunch
Cannellini Bean & Roasted Beet Salad with Walnuts & Ricotta
Warm beans and sweet roasted beets dressed in aged balsamic, topped with creamy ricotta.
771 cal · 31g protein · 35 min
IntermediateIn-between
Citrus & Fennel Granita
A palate-cleansing Italian ice of blood orange, lemon, and anise.
204 cal · 1g protein · 15 min
IntermediateBreakfast
Polenta Scramble with Crispy Sage & Brown Butter
Creamy cornmeal studded with eggs and sage oil.
962 cal · 42g protein · 23 min
Good to know
How long do these take?
Half are done in about 26 minutes. The quickest is around 11 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here vegetarian?
Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 221 and 952 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
