Breakfast
Polenta Scramble with Crispy Sage & Brown Butter
Soft, loosely scrambled eggs folded into warm polenta, topped with shards of crispy sage and nutty brown butter. It's comfort without heaviness—corn sweetness, butter richness, and the herbal snap of fried sage.
962calper serving
42gprotein
82gcarbs
52gfat
8min prep 15min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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