Panna Cotta ai Frutti di Bosco with Crispy Phyllo, Burnt Honey & Pistachio Dust
Silky Italian cream set with warm red fruit, shattered phyllo, and caramelized honey

Diet · 85 recipes
Bright, olive-oil-rich cooking in the Mediterranean tradition. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silky Italian cream set with warm red fruit, shattered phyllo, and caramelized honey
Creamy Aegean eggs with crispy sage oil
Tender octopus with bitter leaves, white bean & lemon agrodolce
Warm squeaky cheese with tart pomegranate and spiced nut crust
Baked eggs in spiced tomato sauce with shattered phyllo crisps
Charred eggplant & tomato salad with creamy strained yogurt
Steam-roasted fish, North African heat, briny olive and citrus
Creamy feta cloud on sourdough with slow-roasted tomato sweetness
Steamed white fish with roasted broccoli and silky butter sauce
Crispy-skinned fish over earthy roasted beets, creamy Middle Eastern dressing
Creamy strained yogurt on crackly bread, warm caramelized stone fruit
Golden-crusted tender octopus bites, briny olive crunch, spiced lemon cream
Pristine Mediterranean sea bream steamed in parchment with lemon, herb oil, and its own aromatic steam
Whole Mediterranean fish with roasted grape agrodolce and herb-infused browned butter sauce
Flaky white fish, sweet-tart vegetables, nutty accent
Whole Mediterranean fish steamed in parchment with aromatic vegetables and silky butter sauce
Pan-fried cheese in a warm spiced tomato nest with eggs and Middle Eastern crunch
Whole roasted Mediterranean branzino with charred fennel & lemon
butter-roasted, herb-stuffed cavity, warm anchovy emulsion
Silky eggs with tangy cheese and shattered pastry
Warm cheese with sweet-sour glazed grapes
Pounded turkey wrapped in sage and prosciutto, pan-seared until golden
Warm spiced chickpeas on creamy labneh and sourdough
Phyllo-wrapped roasted tomato with cooling ricotta and caramelized honey drizzle
Half are done in about 38 minutes. The quickest is around 20 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a mediterranean diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 366 and 1111 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.