Breakfast
Whipped Feta & Charred Heirloom Tomato Scramble
Silky scrambled eggs folded with whipped Greek feta, finished with blistered heirloom tomatoes, crispy sage leaves, and peppery olive oil. A bright, herbaceous start that tastes like a Mediterranean sunrise.
516calper serving
19gprotein
8gcarbs
46gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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