Breakfast

Menemen with Feta and Crispy Sage

Name: Menemen with Feta and Crispy Sage
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 2 servings
Ingredients: 4 large eggs; 2 ripe tomatoes, diced; 1 red bell pepper, diced; 100g feta cheese, crumbled; 3 fresh sage leaves; 3 tablespoons olive oil; 1 small yellow onion, diced; Sea salt and black pepper; ½ teaspoon Aleppo pepper

A rustic Turkish scramble where ripe tomatoes and soft peppers meet fluffy eggs, crowned with melting feta and a sage-infused oil that crackles as it hits the plate. Summer in a skillet.

514calper serving 22gprotein 15gcarbs 42gfat 8min prep 12min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this