Pan-Seared Tilapia with Injera-Spiced Charred Okra & Millet Pilaf
Delicate fish, warm spices, crispy vegetables

Diet & meal · 511 recipes
High-Protein dinner ideas — protein-packed dishes to keep you full and fuel training. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Delicate fish, warm spices, crispy vegetables
Crispy-skinned thigh, umami-rich sauce, tender greens.
Pan-seared chicken with Ethiopian spice, earthy risotto, and bitter greens
Crispy-skinned milkfish in a sour, savory, spicy broth with tender charred greens
Fall-apart tender beef braised in San Marzano tomato with Tuscan aromatics
Tender fish glazed with funky, sweet-sour depth and served with fragrant rice and caramelized greens
A perfectly seared steak—crust and pink center—with a silky brown butter pan sauce and roasted roots.
Fall-off-the-bone ribs with caramelized fruit and herb-forward sauce
Buttery fish, sweet corn silk, funky umami depth
Pan-roasted breast with aromatic Middle Eastern glaze and caramelized vegetables
Roasted whole fish finished with Berbere-chili oil, served with crispy greens
Silky fish in a fragrant, creamy spiced broth
Lemongrass-charred salmon over fragrant herb-infused jasmine rice with burnt shallot oil
Smoked trout en papillote with celeriac root purée and burnt lemon beurre blanc
Grilled flank steak with bright herb sauce and burnt garlic butter
Crispy skin, warm spices, buttery herb sauce
Wild grouper fillet, caramelized tropical fruit, savory-funky gastrique
Steam-kissed sword fish punctuated by sharp-sweet molasses and mineral garlic oil
Whole fish, charred lemon, fresh thyme, zucchini ribbons, parchment steam
Sweet-sour, umami-rich, perfectly cooked fish
Steamed in paper with aromatic spice—the catch unopened at the table
Braised until tender, then seared for a crust—restaurant-level pork
Steamed white fish with roasted broccoli and silky butter sauce
Pan-seared salmon glazed with spicy umami sauce, served over crispy garlic rice and charred greens
Half are done in about 38 minutes. The quickest is around 22 minutes and the longest about 80 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a high protein diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 491 and 1197 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.