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Diet · 2636 recipes

Gluten-Free Recipes

Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Crispy Delicata Squash Chips with Black Cardamom Honey & Toasted Almond DustSophisticated
Snack

Crispy Delicata Squash Chips with Black Cardamom Honey & Toasted Almond Dust

Wafer-thin, caramelized, perfumed with smoke and spice.

479 cal · 6g protein · 35 min
vegetariangluten-freesophisticated-snack
Roasted Piquillo Peppers Filled with Manchego, Walnuts & Black GarlicEasy
Appetizer

Roasted Piquillo Peppers Filled with Manchego, Walnuts & Black Garlic

Tangy sweet peppers with melted cheese and aged garlic depth

634 cal · 19g protein · 18 min
vegetariangluten-freeelegant
Pan-Seared Branzino with Charmoula Oil, Crushed Pomegranate & Toasted AlmondsEasy
Dinner

Pan-Seared Branzino with Charmoula Oil, Crushed Pomegranate & Toasted Almonds

Delicate white fish, vibrant green herb sauce, crunchy-sweet pomegranate accent

645 cal · 66g protein · 22 min
paleohigh-proteinlow-carb20-minute
Burnt Honey Flan with Crispy Sage Oil & Candied Orange SupremesEasy
Dessert

Burnt Honey Flan with Crispy Sage Oil & Candied Orange Supremes

Silky Spanish custard with bitter caramel and bright citrus notes

1124 cal · 22g protein · 32 min
vegetarianelegantgluten-free
Pan-Seared Halibut with Romesco Sauce & Roasted Autumn VegetablesEasy
Dinner

Pan-Seared Halibut with Romesco Sauce & Roasted Autumn Vegetables

Meaty white fish with Spanish red pepper-nut sauce and caramelized root vegetables

561 cal · 38g protein · 32 min
high-proteingluten-freespecial-occasion
Pan-Seared Halibut en Papillote with Roasted Fennel, Golden Raisin Gastrique & Saffron EmulsionSophisticated
Lunch

Pan-Seared Halibut en Papillote with Roasted Fennel, Golden Raisin Gastrique & Saffron Emulsion

Steamed in parchment with aromatic vegetables and silky sauce.

1090 cal · 81g protein · 40 min
high-proteingluten-freeelegantpescatarian
Pan-Seared Albacore Tuna with Charred Corn-Miso Purée, Green Goddess Drizzle & Crispy Shallot OilSophisticated
Dinner

Pan-Seared Albacore Tuna with Charred Corn-Miso Purée, Green Goddess Drizzle & Crispy Shallot Oil

Seared rare, creamy corn, herbaceous emulsion, umami-rich finish.

874 cal · 55g protein · 40 min
high-proteinpescatariangluten-freeelegant
Brown Butter Persimmon Panna Cotta with Crispy Sage Tuile & Candied Persimmon PeelSophisticated
Dessert

Brown Butter Persimmon Panna Cotta with Crispy Sage Tuile & Candied Persimmon Peel

Silky custard, autumn fruit, nutty butter, herbaceous snap.

1069 cal · 10g protein · 40 min
vegetariangluten-freeelegantsophisticated-dessert
Crispy Chickpea Pastries with Spiced Yogurt & Pomegranate GlazeEasy
Appetizer

Crispy Chickpea Pastries with Spiced Yogurt & Pomegranate Glaze

Crunchy phyllo cups, creamy-spiced filling, jeweled with pomegranate

679 cal · 19g protein · 24 min
vegetariangluten-free-option20-minute
Charred Corn & Black Bean Tostada Salad with Crispy Avocado Mousse & Chipotle Lime VinaigretteEasy
Lunch

Charred Corn & Black Bean Tostada Salad with Crispy Avocado Mousse & Chipotle Lime Vinaigrette

Autumn harvest meets Mexican comfort

747 cal · 28g protein · 30 min
vegangluten-freeMexican
Huevos Rotos con Chorizo Crujiente y Aceite de PimentónEasy
Breakfast

Huevos Rotos con Chorizo Crujiente y Aceite de Pimentón

Crispy shredded potatoes with jammy eggs and Spanish smoked paprika oil

977 cal · 26g protein · 26 min
high-proteingluten-free
Merluza a la Sal con Emulsión de Azafrán y Verduras de TemporadaIntermediate
Lunch

Merluza a la Sal con Emulsión de Azafrán y Verduras de Temporada

Whole hake baked in salt crust with saffron beurre blanc and autumn vegetables

683 cal · 6g protein · 50 min
high-proteingluten-freepescatarian
Gazpacho Blanco de Almendras con Uva Asada y Jamón CrujienteEasy
In-between

Gazpacho Blanco de Almendras con Uva Asada y Jamón Crujiente

Chilled almond soup with roasted grapes and crispy Iberian ham

806 cal · 32g protein · 30 min
gluten-freevegetarian
Vieiras Crujientes con Escabeche de Maíz Tostado y Mojo Rojo de RocotoEasy
Appetizer

Vieiras Crujientes con Escabeche de Maíz Tostado y Mojo Rojo de Rocoto

Crispy-seared scallops with charred corn escabeche and Andean red chili mojo

457 cal · 22g protein · 30 min
high-proteingluten-free30-minute
Pato Salvaje Asado con Mojo de Ajo Negro y Granado, Espelta Tostada y Remolacha ChamuscadaIntermediate
Dinner

Pato Salvaje Asado con Mojo de Ajo Negro y Granado, Espelta Tostada y Remolacha Chamuscada

Wild duck breast with black garlic-pomegranate mojo, toasted spelt, and charred beets

863 cal · 55g protein · 38 min
high-proteingluten-free-option
Tlayuda-Spiced Scrambled Eggs with Charred Poblano Oil & Crispy Tortilla DustEasy
Breakfast

Tlayuda-Spiced Scrambled Eggs with Charred Poblano Oil & Crispy Tortilla Dust

Smoky, layered, finished with burnt chile essence

433 cal · 14g protein · 20 min
gluten-freequickMexican
Toasted Pepita & Lime Brittle with Tajín DustEasy
Snack

Toasted Pepita & Lime Brittle with Tajín Dust

Addictive, salty-spicy, hand-cracked shards

151 cal · 8g protein · 13 min
vegangluten-freenut-freesnack
Lamb Shoulder Confit with Charred Fennel, Roasted Garlic Jus & Soft PolentaSophisticated
Lunch

Lamb Shoulder Confit with Charred Fennel, Roasted Garlic Jus & Soft Polenta

Slow-braised lamb shoulder sliced thick, served over creamy polenta

1124 cal · 72g protein · 140 min
gluten-freesophisticated
Crispy Corn Tostada Chips with Charred Tomatillo Salsa & Cotija CrumbleEasy
In-between

Crispy Corn Tostada Chips with Charred Tomatillo Salsa & Cotija Crumble

Snack-time elegance from masa and stone fruit

190 cal · 6g protein · 22 min
vegetariangluten-free
Escamoles en Papel de Maíz with Charred Garlic & Pasilla OilEasy
Appetizer

Escamoles en Papel de Maíz with Charred Garlic & Pasilla Oil

Nutty, buttery, irreplaceably exquisite

415 cal · 2g protein · 28 min
pescatariangluten-freeMexican
Mole Negro-Roasted Halibut en Papillote with Charred Oaxacan Squash & Crispy Shallot SageEasy
Dinner

Mole Negro-Roasted Halibut en Papillote with Charred Oaxacan Squash & Crispy Shallot Sage

Deep, complex Oaxacan spice encasing pristine fish

599 cal · 37g protein · 32 min
pescatariangluten-freeMexican
Chocolate-Ancho Flan with Cinnamon Crisp & Candied Jalapeño SyrupIntermediate
Dessert

Chocolate-Ancho Flan with Cinnamon Crisp & Candied Jalapeño Syrup

Silky, spiced, balanced heat and richness

784 cal · 17g protein · 36 min
vegetariangluten-freeMexican
Roasted Beet & Whipped Goat Cheese TartletSophisticated
In-between

Roasted Beet & Whipped Goat Cheese Tartlet

Crispy phyllo cup with silky cheese and pickled shallot

349 cal · 8g protein · 26 min
vegetariangluten-free
Crispy Calf Liver Mousse Cones with Burnt Honey & Black Garlic OilSophisticated
Appetizer

Crispy Calf Liver Mousse Cones with Burnt Honey & Black Garlic Oil

Luxe pâté piped into wafer cones with caramelized garnish

654 cal · 22g protein · 45 min
gluten-freesophisticated

Good to know

How long do these take?

Half are done in about 30 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.

Is every recipe here gluten free?

Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 268 and 1018 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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