Snack

Crispy Halloumi Triangles with Charred Fig Leaf Oil & Burnt Honey Drizzle

Name: Crispy Halloumi Triangles with Charred Fig Leaf Oil & Burnt Honey Drizzle
Prep time: 8 min
Cook time: 16 min
Total time: 24 min
Yield: 2 servings
Ingredients: 8 oz (225g) halloumi cheese, cut into ¼-inch-thick slabs; 1 fresh or dried fig leaf (or 2 basil leaves as substitute); 3 tablespoons extra virgin olive oil; 2 tablespoons raw honey; 1 small garlic clove, minced; Pinch of Aleppo pepper; Fine sea salt and black pepper

Slabs of salty halloumi cheese are fried until they achieve a crackling golden crust while the interior remains squeaky and molten, then finished with an aromatic burnt honey and a fig-leaf-infused oil that tastes of Mediterranean autumn. Utterly addictive and requires real technique.

240calper serving 22gprotein 14gcarbs 13gfat 8min prep 16min cook 2serves

≈ Macros estimated from the ingredients · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this