IntermediateDinner
Cá Nướng Sả Ớt
Whole grilled fish with lemongrass charred crust and fiery chili oil
724 cal · 65g protein · 35 min
Diet · 2664 recipes
Gluten-Free Recipes
Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
IntermediateDessert
Bánh Flan Vani Nước Cốt Dừa
Silken coconut-vanilla flan with candied lime zest
611 cal · 14g protein · 47 min
EasyBreakfast
Gyeran Bap with Crispy Anchovy Umami Oil
Silky scrambled eggs over steamed rice with nutty anchovy infusion
529 cal · 22g protein · 20 min
EasySnack
Crispy Tteok Coins with Soy-Miso Caramel
Toasted rice cake wafers with umami-sweet glaze and bonito flake finish
567 cal · 12g protein · 15 min
IntermediateLunch
Doenjang Clam Broth with Hand-Torn Noodle Ribbons
Umami-rich fermented soy broth with littleneck clams and springtime vegetables
508 cal · 27g protein · 30 min
IntermediateAppetizer
Ssamjang-Glazed Mushroom Skewers with Crispy Garlic Chips
Charred shiitake and oyster mushrooms with Korean chili-soy glaze and toasted aromatics
384 cal · 9g protein · 22 min
IntermediateDessert
Almond & Honey Panna Cotta with Candied Spring Flowers & Crispy Sesame
Portuguese honey tradition meets spring garden garnish
498 cal · 10g protein · 27 min
SophisticatedDinner
Galbijjim-Style Short Ribs with Shiitake, Chestnut & Miso Reduction
Braised beef short ribs with umami-rich mushroom and nut sauce over steamed cauliflower rice
803 cal · 58g protein · 105 min
IntermediateBreakfast
Huevos Rancheros with Crispy Chorizo & Charred Tomatillo
Two eggs in warm salsa verde, spiced chorizo, crispy tortilla chips
555 cal · 29g protein · 28 min
IntermediateLunch
Seared Mahi-Mahi with Charred Corn, Black Beans & Lime Beurre Blanc
Pan-seared fish, corn succotash, cilantro lime sauce
785 cal · 49g protein · 35 min
IntermediateAppetizer
Crispy Poblano & Cheese Quesadilla Wedges with Charred Lime Crema
Charred poblano, oaxaca cheese, crispy masa edges, lime crema
299 cal · 12g protein · 37 min
IntermediateDinner
Whole Branzino en Papillote with Charred Tomatillo-Serrano Mojo & Roasted Spring Vegetables
Whole fish in parchment, tomatillo mojo, spring onions, cilantro
862 cal · 56g protein · 40 min
IntermediateDessert
Dark Chocolate & Ancho Chile Pot de Crème with Candied Pepita Brittle
Silky chocolate custard, subtle chile heat, crispy pepita candy
564 cal · 9g protein · 30 min
IntermediateLunch
Grilled Branzino with Spring Pea Purée, Charred Radish & Preserved Lemon
Portuguese coastal simplicity meets spring garden brightness
457 cal · 41g protein · 28 min
EasyAppetizer
Seared Razor Clams with Charred Garlic, Cilantro & Warm Chili Oil
Portugal's beloved navalha clams, spring reimagined
338 cal · 2g protein · 16 min
SophisticatedDinner
Roasted Pork Shoulder with Spring Fava Beans, Artichoke & Salsa Verde
Portuguese mountain cooking meets spring's finest vegetables
821 cal · 48g protein · 57 min
SophisticatedIn-between
Teff Flatbread with Roasted Beet Hummus & Charred Lemon-Herb Oil
Crispy Ethiopian flatbread, creamy beet dip, finishing oil with preserved lemon
816 cal · 18g protein · 70 min
EasyIn-between
Apple & Cinnamon Spread on Rye Crispbread
Sweet, spiced, and grounding—a light German snack
230 cal · 9g protein · 5 min
IntermediateLunch
Pan-Seared Fish Collar with Charred Papaya, Black Garlic & Jasmine Rice
Meaty, umami-rich collar steak with tropical brightness
516 cal · 32g protein · 35 min
IntermediateDessert
Orange Blossom & Pistachio Panna Cotta with Candied Orange Peel & Crispy Phyllo
Silky custard infused with floral notes, topped with jeweled citrus and shattered pastry
966 cal · 15g protein · 32 min
EasyIn-between
Cucumber, Mint & Lemon Water with Crispy Flatbread Thins
Refreshing, hydrating, herbaceous interlude
100 cal · 2g protein · 11 min
EasyAppetizer
Roasted Red Pepper & Walnut Dip with Charred Bread & Pomegranate Molasses
Muhammara's easier, brighter cousin
526 cal · 12g protein · 18 min
EasyDinner
Pan-Seared Branzino with Green Olive Tapenade, Charred Lemon & Summer Greens
Elegant, clean, on the table in 20 minutes
412 cal · 41g protein · 20 min
IntermediateBreakfast
Harissa-Browned Butter Shakshuka with Crispy Phyllo Shards
Baked eggs in spiced tomato sauce with shattered phyllo crisps
609 cal · 20g protein · 34 min
Good to know
How long do these take?
Half are done in about 30 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here gluten free?
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 267 and 1018 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
