Pan-Seared Snapper with Green Curry Emulsion, Charred Okra & Thai Basil Oil
Crispy fish, aromatic curry, charred vegetables—a composed dish.

Ingredient · 443 recipes
The best ways we cook with coconut — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Crispy fish, aromatic curry, charred vegetables—a composed dish.
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Buttery seabass with a silky curry-spiked sauce, tender green beans, and shards of golden garlic.
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Whole charred snapper in coconut-dendê braise with burnt kale & garlic toasted cassava flour
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Half are done in about 35 minutes. The quickest is around 15 minutes and the longest about 70 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 331 and 1096 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.