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Cuisine & diet · 174 recipes

Gluten-Free Japanese-Style Recipes

Gluten-Free dishes in the Japanese idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Galbijjim-Braised Short Rib with Shiitake, Chestnut & Soy-Mirin ReductionIntermediate
Dinner

Galbijjim-Braised Short Rib with Shiitake, Chestnut & Soy-Mirin Reduction

Slow-braised beef with aromatic vegetables and rich glaze

1078 cal · 66g protein · 90 min
high-proteinglutenfreelowcarb
Soy-Glazed Scallop & Shiitake Mushroom Gyoza with Gochujang-Vinegar Dipping SauceIntermediate
Appetizer

Soy-Glazed Scallop & Shiitake Mushroom Gyoza with Gochujang-Vinegar Dipping Sauce

Pan-fried dumplings with briny scallop and earthy mushroom filling

252 cal · 15g protein · 40 min
high-proteinglutenfree-wrapper-option
Crispy Tteokbokki Rice Cake Skewers with Sriracha-Miso GlazeIntermediate
In-between

Crispy Tteokbokki Rice Cake Skewers with Sriracha-Miso Glaze

Chewy, spicy, sticky Korean comfort snacking on a stick

621 cal · 13g protein · 22 min
vegetarianglutenfree
Pan-Seared Black Cod with Perilla-Gochugaru Oil & Charred Baby Bok ChoyIntermediate
Lunch

Pan-Seared Black Cod with Perilla-Gochugaru Oil & Charred Baby Bok Choy

Buttery white fish with aromatic leaf oil and bitter-sweet greens

521 cal · 36g protein · 32 min
high-proteinglutenfreelowcarb
Crispy Kimchi-Miso Rice Cakes with Soy-Butter GlazeIntermediate
Snack

Crispy Kimchi-Miso Rice Cakes with Soy-Butter Glaze

Chewy, crispy rounds with fermented punch and glossy umami

400 cal · 8g protein · 23 min
vegetarianglutenfreesnack
Grilled California Spot Prawn & Charred Corn Succotash with Lime Beurre Blanc & Micro ShisoSophisticated
Lunch

Grilled California Spot Prawn & Charred Corn Succotash with Lime Beurre Blanc & Micro Shiso

Sweet, briny prawns over a summer harvest of corn, beans and charred poblano

853 cal · 80g protein · 60 min
shellfishgluten-freeseasonal
Charred Little Gem Lettuce Salad with Uni, Toasted Breadcrumbs & Lemon Beurre BlancSophisticated
Appetizer

Charred Little Gem Lettuce Salad with Uni, Toasted Breadcrumbs & Lemon Beurre Blanc

Grilled lettuce, silky sea urchin, crispy-buttery foundations

862 cal · 31g protein · 36 min
sophisticated-appetizerluxe-ingredientgluten-free-option
Crispy Rice Paper Wonton Cups with Spiced Crab Salad & Citrus Ponzu EmulsionSophisticated
In-between

Crispy Rice Paper Wonton Cups with Spiced Crab Salad & Citrus Ponzu Emulsion

Crispy vessels, delicate crab, bright citrus dressing

559 cal · 26g protein · 38 min
gluten-freesophisticated-snackelegant
Pan-Seared Yellowtail with Yuzu-Miso Crust, Charred Broccolini & Smoked Black Garlic Beurre BlancSophisticated
Lunch

Pan-Seared Yellowtail with Yuzu-Miso Crust, Charred Broccolini & Smoked Black Garlic Beurre Blanc

Japanese-California fusion, crispy skin, silky beurre blanc

619 cal · 48g protein · 46 min
gluten-freehigh-proteinsophisticated-lunch45-minute
Miso-Browned Branzino with Ají Rojo Sauce, Charred Choclo & Cilantro OilEasy
Dinner

Miso-Browned Branzino with Ají Rojo Sauce, Charred Choclo & Cilantro Oil

Crispy-skinned fish, spicy-savory red-chile sauce, sweet giant corn

467 cal · 37g protein · 25 min
high-proteingluten-free25-minute
Saffron-Cured Hamachi with Crispy Chickpea Dust & Charred Chili OilSophisticated
Appetizer

Saffron-Cured Hamachi with Crispy Chickpea Dust & Charred Chili Oil

Silken raw fish, spiced legume crust, molten chili infusion

668 cal · 13g protein · 30 min
gluten-freerawelegant
Crispy Taro & Crab Wonton Cones with Charred Scallion Oil & Yuzu AioliSophisticated
Appetizer

Crispy Taro & Crab Wonton Cones with Charred Scallion Oil & Yuzu Aioli

Fried taro shells, fresh crab, tamarind glaze, citrus-garlic emulsion

1077 cal · 27g protein · 80 min
seafood-forwardrefined-appetizergluten-free
Pan-Seared Sea Bass with Causa Limeña Velouté, Charred Shishito Peppers & Black Olive OilIntermediate
Dinner

Pan-Seared Sea Bass with Causa Limeña Velouté, Charred Shishito Peppers & Black Olive Oil

Peruvian layered potato sauce base, crispy-skinned fish, blistered peppers, funky oil

784 cal · 43g protein · 40 min
high-proteinomega-3 richgluten-free
Lubina Cruda con Espuma de Azafrán y Cítricos QuemadosSophisticated
Lunch

Lubina Cruda con Espuma de Azafrán y Cítricos Quemados

Branzino crudo with saffron-Manzanilla foam, charred citrus segments & crispy bread tuile

800 cal · 35g protein · 35 min
high-proteingluten-free-option
Whole Roasted Lapu-Lapu en Papillote with Lemongrass Beurre Blanc, Green Mango & Charred ShishitoSophisticated
Dinner

Whole Roasted Lapu-Lapu en Papillote with Lemongrass Beurre Blanc, Green Mango & Charred Shishito

Whole fish in parchment—aromatic, tender, pristine

1147 cal · 110g protein · 55 min
gluten-freedairy-freehigh-protein40-90min
Soy-Glazed Mackerel with Charred Daikon Radish & Miso Butter SauceIntermediate
Lunch

Soy-Glazed Mackerel with Charred Daikon Radish & Miso Butter Sauce

Oily fish seared until crisp, served with caramelized daikon

535 cal · 40g protein · 33 min
high-proteinomega-3gluten-free
Sake-Glazed Hamachi Collar with Charred Shishito Peppers & Miso-Butter GreensIntermediate
Dinner

Sake-Glazed Hamachi Collar with Charred Shishito Peppers & Miso-Butter Greens

Buttery fish collar with blistered peppers and umami greens

313 cal · 4g protein · 35 min
high-proteinomega-3gluten-free
Cucumber & Shiso Granita with Yuzu Citrus SyrupIntermediate
In-between

Cucumber & Shiso Granita with Yuzu Citrus Syrup

Palate-cleansing frozen herb slush

140 cal · 1g protein · 30 min
vegangluten-freelightpalate-cleanser
Frozen Lemon Verbena Granita with Crispy Rosemary Tuile & Citrus GelSophisticated
In-between

Frozen Lemon Verbena Granita with Crispy Rosemary Tuile & Citrus Gel

Herbaceous Italian frozen dessert with herb cookie and bright gel

942 cal · 7g protein · 35 min
elegantpalate-cleansergluten-free
Pan-Seared Fish Collar with Tamarind Glaze, Charred Okra & Jasmine RiceIntermediate
Dinner

Pan-Seared Fish Collar with Tamarind Glaze, Charred Okra & Jasmine Rice

Succulent fish neck with glossy caramelized tamarind sauce and charred vegetables

439 cal · 9g protein · 30 min
gluten-freehigh-proteinseafood
Gochujang-Anchovy Rice with Crispy Sage Oil & Jammy EggIntermediate
Breakfast

Gochujang-Anchovy Rice with Crispy Sage Oil & Jammy Egg

Umami-rich morning rice crowned with a perfect yolk and herbaceous brown butter

493 cal · 13g protein · 25 min
gluten-freeunder-30-minumami-forward
Dashi-Cured Egg Yolk on Charred Sourdough with Crispy Shallot Oil & Umeboshi DustSophisticated
Breakfast

Dashi-Cured Egg Yolk on Charred Sourdough with Crispy Shallot Oil & Umeboshi Dust

A delicate study in salt, acid, and umami; 48-hour cured yolk over toasted bread with preserved plum intensity

1234 cal · 18g protein · 60 min
vegetariangluten-free-option
Soy-Butter Glazed Swordfish with Charred Shishito Peppers & Forbidden RiceIntermediate
Dinner

Soy-Butter Glazed Swordfish with Charred Shishito Peppers & Forbidden Rice

Meaty fish, umami glaze, crispy peppers, nutty grain

906 cal · 46g protein · 38 min
high-proteinpescatariangluten-free
Whole Roasted Sea Bream with Soy-Miso Glaze, Charred Shishito & Black Garlic EmulsionSophisticated
Dinner

Whole Roasted Sea Bream with Soy-Miso Glaze, Charred Shishito & Black Garlic Emulsion

Herb-stuffed fish with umami glaze, blistered peppers, and fragrant garlic sauce

1215 cal · 86g protein · 60 min
high-proteingluten-free