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Diet & meal · 350 recipes

Vegetarian Breakfast Recipes

Vegetarian breakfast ideas — meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Torta di Ricotta e Albicocche Secche con Crema di MascarponeSophisticated
Breakfast

Torta di Ricotta e Albicocche Secche con Crema di Mascarpone

Caramelized apricot cake with mascarpone cloud and toasted pine nuts

892 cal · 19g protein · 60 min
vegetarian60-minute
Œufs Cocotte aux Champignons & HerbesIntermediate
Breakfast

Œufs Cocotte aux Champignons & Herbes

Creamy baked eggs with wild mushroom ragù and crispy sage oil

436 cal · 16g protein · 28 min
high-proteinunder-30-minvegetarian
Whipped Feta & Tomato Confit Toast with Crispy Oregano OilEasy
Breakfast

Whipped Feta & Tomato Confit Toast with Crispy Oregano Oil

Greek breakfast simplicity on charred bread

1023 cal · 37g protein · 20 min
vegetarian20-minuteno-cook-component
Poached Eggs on Garlic-Rubbed Tomato ToastEasy
Breakfast

Poached Eggs on Garlic-Rubbed Tomato Toast

Crispy bread, burst tomatoes, runny yolk

431 cal · 26g protein · 17 min
high-proteinvegetarian15-minute
Scrambled Egg & Charred Corn TartineEasy
Breakfast

Scrambled Egg & Charred Corn Tartine

Buttered sourdough topped with soft eggs, crispy corn kernels & basil oil

657 cal · 22g protein · 17 min
quickvegetarianunder-20-min
Ovos Mole Custard with Crispy Cornbread Soldiers & Burnt Orange OilSophisticated
Breakfast

Ovos Mole Custard with Crispy Cornbread Soldiers & Burnt Orange Oil

Silken egg yolk confit on charred brioche with candied citrus and toasted almonds

1398 cal · 28g protein · 75 min
sophisticatedvegetarianmake-ahead element
Tamago Kake Gohan with Miso-Cured Yolk, Crispy Sage Oil & Umeboshi DustSophisticated
Breakfast

Tamago Kake Gohan with Miso-Cured Yolk, Crispy Sage Oil & Umeboshi Dust

Silken egg rice with fermented plum, herb-infused fat and shoyu caramel

1158 cal · 24g protein · 50 min
gluten-freevegetarianumami-rich
Tapioca com Queijo, Mel e Frutas VermelhasEasy
Breakfast

Tapioca com Queijo, Mel e Frutas Vermelhas

Sweet cassava crepes with melted cheese, warm honey & fresh berries

783 cal · 26g protein · 13 min
vegetarianquick10-minute
Corn Pancakes with Lime Crema & Crispy ShallotsIntermediate
Breakfast

Corn Pancakes with Lime Crema & Crispy Shallots

Polenta-based pancakes with whipped cream and golden alliums

695 cal · 17g protein · 30 min
vegetarian30-minute
Whipped Feta & Honeyed Tomato ToastEasy
Breakfast

Whipped Feta & Honeyed Tomato Toast

crispy sourdough with warm tomato compote and fresh oregano

776 cal · 24g protein · 17 min
vegetarianquick-prep
Calamansi & Sesame Soft Scramble with Crispy Shallot OilEasy
Breakfast

Calamansi & Sesame Soft Scramble with Crispy Shallot Oil

Tangy citrus eggs over buttered rice

444 cal · 12g protein · 20 min
vegetariangluten-free15-minute
Huevos Divorciados with Charred Jalapeño OilEasy
Breakfast

Huevos Divorciados with Charred Jalapeño Oil

Two soft eggs on warm tortillas, one in red sauce, one in green—crispy shallots finish

614 cal · 20g protein · 20 min
quickcomfort-foodvegetarian
Burrata Scramble with Heirloom Tomato Jam & Crispy Sage OilSophisticated
Breakfast

Burrata Scramble with Heirloom Tomato Jam & Crispy Sage Oil

Silken eggs elevated with fresh cheese and aromatics

397 cal · 12g protein · 30 min
vegetarianhigh-protein
Sourdough & Egg Scramble with Crispy Sage Brown ButterIntermediate
Breakfast

Sourdough & Egg Scramble with Crispy Sage Brown Butter

Torn sourdough, soft eggs, herbaceous brown butter—no fuss, all flavor

593 cal · 27g protein · 20 min
vegetariancomfort-food20-minute
Burrata & Heirloom Tomato Tartine with Basil OilSophisticated
Breakfast

Burrata & Heirloom Tomato Tartine with Basil Oil

Silky cheese on grilled sourdough, sun-ripened tomatoes, finishing salt

555 cal · 17g protein · 23 min
vegetariansummer-fresh
Frittata with Zucchini, Ricotta & Crispy SageIntermediate
Breakfast

Frittata with Zucchini, Ricotta & Crispy Sage

Silky eggs, tender vegetable, herbaceous finish

469 cal · 29g protein · 30 min
vegetarianhigh-protein30-minute
Seared Polenta Cake with Soft Egg & Charred TomatoIntermediate
Breakfast

Seared Polenta Cake with Soft Egg & Charred Tomato

Crispy cornmeal base topped with jammy yolk and smoky roasted tomato

368 cal · 13g protein · 30 min
gluten-freevegetarian
Crispy Hash Brown Skillet with Baked Egg & Charred ScallionIntermediate
Breakfast

Crispy Hash Brown Skillet with Baked Egg & Charred Scallion

Shredded potatoes, a whole egg baked into the top, diner-style brown butter finish.

469 cal · 12g protein · 34 min
vegetarianwhole-egg
Soft Scrambled Eggs with Tarragon Beurre Blanc & Toasted BriocheSophisticated
Breakfast

Soft Scrambled Eggs with Tarragon Beurre Blanc & Toasted Brioche

Silken eggs crowned with herb butter and golden bread

639 cal · 25g protein · 27 min
high-proteinvegetarian
Calamansi Rice Porridge with Crispy Garlic & Poached EggEasy
Breakfast

Calamansi Rice Porridge with Crispy Garlic & Poached Egg

Silky jasmine rice congee, citrus brightness, golden garlic oil

647 cal · 14g protein · 23 min
vegetariangluten-free20-minute
Huevos al Cilantro with Charred Poblano & Crispy Tortilla ShardsIntermediate
Breakfast

Huevos al Cilantro with Charred Poblano & Crispy Tortilla Shards

Soft scrambled eggs in a cilantro-infused butter with roasted poblano strips and shattered tortilla crunch

711 cal · 21g protein · 20 min
high-proteinvegetarianunder-30-mins
Soft Scrambled Eggs with Avocado Toast & Crispy ThymeIntermediate
Breakfast

Soft Scrambled Eggs with Avocado Toast & Crispy Thyme

Buttery eggs on sourdough with ripe avocado and sage oil.

641 cal · 22g protein · 17 min
vegetarianquick
Labneh & Walnut Scramble with Charred Tomato & Sumac OilIntermediate
Breakfast

Labneh & Walnut Scramble with Charred Tomato & Sumac Oil

Creamy eggs folded with tangy cheese, crispy walnuts, burnt-edge tomatoes

474 cal · 21g protein · 20 min
high-proteinvegetarian20-minute
Uova in Camicia con Salsa di Pesto di Mandorle e Asparagi TostatiSophisticated
Breakfast

Uova in Camicia con Salsa di Pesto di Mandorle e Asparagi Tostati

Poached eggs with charred asparagus and almond-basil emulsion

924 cal · 39g protein · 40 min
high-proteinvegetarianspring-forward

Good to know

How long do these take?

Half are done in about 27 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.

Is every recipe here vegetarian?

Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 361 and 917 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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