IntermediateAppetizer
Crispy Thai Basil & Shallot Calamari with Charred Lime-Fish Sauce Emulsion
Fried squid, herbal, bright—a sophisticated snack.
978 cal · 42g protein · 22 min
Ingredient · 410 recipes
Recipes with Rice
The best ways we cook with rice — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
IntermediateBreakfast
Tamago Kake Gohan with Crispy Sage Oil & Charred Scallion Gremolata
Silky raw egg over warm jasmine rice, burnt sage butter, toasted nori dust
388 cal · 11g protein · 23 min
IntermediateDessert
Spiced Mango & Cardamom Kulfi with Crispy Sesame Brittle & Saffron Tuile
Frozen cardamom custard, roasted mango, crackle, floral crunch
1036 cal · 23g protein · 35 min
IntermediateDinner
Seared Fish Collar with Charred Bitter Melon, Black Garlic & Jasmine Rice
Pan-seared collar, crispy edges, spiced char, umami depth
868 cal · 47g protein · 37 min
SophisticatedBreakfast
Dashi-Poached Egg Custard with Crispy Shallot Oil & Toasted Nori
A silken, umami-forward start to the day
461 cal · 24g protein · 35 min
IntermediateBreakfast
Turmeric Egg Custard with Charred Garlic Oil & Crispy Shallot Rice
Silky baked eggs infused with turmeric and fish sauce, topped with deep-fried shallots and burnt-garlic-chili oil.
446 cal · 18g protein · 30 min
EasyDinner
Carne Asada con Rajas Verdes y Arroz de Cilantro
Lime-marinated beef, charred green strips, herbal rice
811 cal · 46g protein · 24 min
SophisticatedSnack
Crispy Tteok Tempura with Gochugaru Caramel & Black Sesame Dust
Crispy Korean rice cake fritters with spiced caramel and toasted sesame coating
1070 cal · 17g protein · 35 min
SophisticatedDinner
Whole Branzino en Papillote with Thai Green Curry, Charred Bok Choy & Crispy Rice Noodle Nest
Steamed perfection wrapped in parchment, Thai green fragrance, textured crunch.
1402 cal · 169g protein · 80 min
SophisticatedDessert
Injeolmi Hotteok with Black Sesame Cream, Pomegranate Gel & Crispy Sesame Tuile
Korean sweet rice cake with cinnamon-brown sugar, black sesame diplomat cream, and pomegranate jewels
1378 cal · 27g protein · 63 min
SophisticatedDinner
Five-Spice Roasted Duck Breast with Charred Turnip-Miso Reduction, Crispy Rice Cake & Black Sesame Oil
Autumn ducks meet Vietnamese five-spice elegance
880 cal · 59g protein · 85 min
EasyDinner
Mero en Salsa de Chile Ancho con Arroz Rojo
Mild white fish in rich, fruity ancho chile sauce with fluffy red rice
684 cal · 40g protein · 28 min
EasyLunch
Frango Assado com Arroz de Milho e Couve Refogada
Charred grilled chicken thighs with corn rice and sautéed collard greens.
1202 cal · 58g protein · 30 min
IntermediateSnack
Oat Crispie Bars
Baked oat bars with crispy cereal and brown sugar sweetness
233 cal · 3g protein · 30 min
EasySnack
Baked Oat and Rice Crispy Bars
Chewy, crispy oat and cereal bars
228 cal · 3g protein · 33 min
IntermediateDinner
Katsu Curry
Breaded pork cutlet with creamy Japanese curry sauce and rice
732 cal · 36g protein · 50 min
EasyBreakfast
Horchata
Sweet rice and almond milk with cinnamon and vanilla
324 cal · 7g protein · 20 min
Easy
EasyLunch
Kimchi Fried Rice
Spicy fermented cabbage fried rice with egg
433 cal · 12g protein · 18 min
Easy
SophisticatedDinner
Arroz con Pollo
One-pot chicken and rice with sofrito and saffron
824 cal · 42g protein · 55 min
Easy
SophisticatedLunch
Spicy Tuna Roll
Inside-out sushi roll with spicy tuna mayo and cucumber
618 cal · 21g protein · 25 min
IntermediateGood to know
How long do these take?
Half are done in about 30 minutes. The quickest is around 17 minutes and the longest about 65 minutes, so there is something here whether you have a spare hour or twenty minutes.
How many calories are in these?
Most land between 329 and 1106 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
