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Ingredient · 122 recipes

Recipes with Pork

The best ways we cook with pork — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Sweet and Sour PorkIntermediate
Dinner

Sweet and Sour Pork

Tangy, glossy stir-fried pork with peppers

439 cal · 23g protein · 35 min
classicstir-fryweeknight
Pork SchnitzelEasy
Dinner

Pork Schnitzel

Breaded and pan-fried thin pork cutlet

458 cal · 38g protein · 25 min
classiceuropeanweeknight
Char Siu PorkSophisticated
Dinner

Char Siu Pork

Glazed roasted pork with Asian spices

269 cal · 25g protein · 110 min
classicasian-inspiredweeknight-friendly
Pan-Roasted Pork Tenderloin with Apple Cider GlazeEasy
Dinner

Pan-Roasted Pork Tenderloin with Apple Cider Glaze

The Christmas centrepiece, quick and stunning

472 cal · 41g protein · 30 min
high-proteingluten-freepaleo-friendly
Braised Pork Shoulder with Rum & Dark Spice, Coconut RiceIntermediate
Dinner

Braised Pork Shoulder with Rum & Dark Spice, Coconut Rice

Gentle, aromatic, and deeply satisfying—a Caribbean-inflected main for gentle recovery.

1289 cal · 47g protein · 105 min
gluten-free
Seared Pork Chop with Apple & Thyme Pan SauceEasy
Dinner

Seared Pork Chop with Apple & Thyme Pan Sauce

Golden meat, tart apple, herbaceous sauce

490 cal · 35g protein · 20 min
high-proteingluten-free
Herb-Brined Pork Tenderloin with Sauerkraut, Caraway & SpätzleSophisticated
Dinner

Herb-Brined Pork Tenderloin with Sauerkraut, Caraway & Spätzle

Tender brined pork, tangy fermented cabbage, buttered egg pasta

535 cal · 39g protein · 67 min
high-proteinpork
Dweji Galbijjim—Braised Pork Ribs with Shiitake & Chestnut RiceEasy
Dinner

Dweji Galbijjim—Braised Pork Ribs with Shiitake & Chestnut Rice

Fall-apart pork in soy-honey glaze with nutty grains

1287 cal · 62g protein · 33 min
high-proteingluten-free-optioncomfort-food
Crispy Spring Rolls with Sweet Chile-Lime Dipping SauceEasy
Appetizer

Crispy Spring Rolls with Sweet Chile-Lime Dipping Sauce

Golden, crackly, never greasy

851 cal · 30g protein · 27 min
gluten-free-adaptablecrowd-pleaserbeginner-friendly
Pork Belly Braised in Cumin & Tomato with Charred ScallionsIntermediate
Dinner

Pork Belly Braised in Cumin & Tomato with Charred Scallions

Tender, deeply savory, Peruvian-inspired braise.

1480 cal · 28g protein · 100 min
high-proteingluten-free
Schnitzel-Speck HäppchenEasy
In-between

Schnitzel-Speck Häppchen

Thin-fried pork cutlet crisps with bacon & mustard

696 cal · 31g protein · 12 min
high-proteingluten-freequick
Pan-Seared Pork Chop with Charred Corn Puree & Black Garlic JusIntermediate
Lunch

Pan-Seared Pork Chop with Charred Corn Puree & Black Garlic Jus

A confident sear and a silky, umami-rich sauce.

585 cal · 42g protein · 43 min
high-proteinpaleo-friendly
Roasted Pork Shoulder with Spring Fava Beans, Artichoke & Salsa VerdeSophisticated
Dinner

Roasted Pork Shoulder with Spring Fava Beans, Artichoke & Salsa Verde

Portuguese mountain cooking meets spring's finest vegetables

821 cal · 48g protein · 57 min
high-proteingluten-free
Pan-Seared Pork Schnitzel with Warm Potato & Green Bean SaladEasy
Lunch

Pan-Seared Pork Schnitzel with Warm Potato & Green Bean Salad

Crispy, tender, and bright—comfort food done right

859 cal · 49g protein · 27 min
high-proteinquick
Bún Chả Cua MềmIntermediate
Lunch

Bún Chả Cua Mềm

Soft-shell crab vermicelli with charred pork belly and herb explosion

1354 cal · 44g protein · 38 min
shellfishsignature-dish
Salade Lyonnaise aux Lardons & Œuf PochéEasy
Lunch

Salade Lyonnaise aux Lardons & Œuf Poché

Warm frisée salad with crispy pork belly, soft egg, and Dijon vinaigrette

469 cal · 19g protein · 22 min
high-proteinlow-carbgluten-free
Crispy Shrimp & Leek Pajeon with Sriracha-Miso Dipping GelSophisticated
Snack

Crispy Shrimp & Leek Pajeon with Sriracha-Miso Dipping Gel

Korean scallion pancake elevated with technique

550 cal · 31g protein · 40 min
seafood-forwardgluten-adaptable
Whipped Lard & Pickled Egg White Crostini with Black GarlicSophisticated
In-between

Whipped Lard & Pickled Egg White Crostini with Black Garlic

Creamed pork fat on toasted rye, topped with a soft egg yolk and umami-rich black garlic

386 cal · 19g protein · 25 min
high-proteingluten-free-optiongerman-style
Pork Ribs with Charred Pineapple & Chimichurri GlazeIntermediate
Dinner

Pork Ribs with Charred Pineapple & Chimichurri Glaze

Fall-off-the-bone ribs with caramelized fruit and herb-forward sauce

834 cal · 44g protein · 115 min
high-proteingluten-free
Cornmeal Waffles with Pulled Pork & Maple ButterIntermediate
Breakfast

Cornmeal Waffles with Pulled Pork & Maple Butter

Crispy cornmeal exterior, fluffy interior, topped with warm shredded pork and compound butter.

809 cal · 23g protein · 40 min
high-proteincomfort-food
Pork Chops with Romesco & Charred GreensIntermediate
Dinner

Pork Chops with Romesco & Charred Greens

Pan-seared thick-cut pork chops with Spanish red pepper sauce and bitter greens

881 cal · 82g protein · 43 min
high-proteinSpanish-inspiredseared-and-finished
Pork Shoulder Sofrito StewIntermediate
Lunch

Pork Shoulder Sofrito Stew

Tender braised pork in a rich, slow-cooked tomato and pepper sofrito

598 cal · 38g protein · 105 min
high-proteinSpanish-inspiredbraised

Good to know

How long do these take?

Half are done in about 40 minutes. The quickest is around 23 minutes and the longest about 180 minutes, so there is something here whether you have a spare hour or twenty minutes.

How many calories are in these?

Most land between 292 and 1018 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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