Skip to content
🍽️ Free to start — no credit card. Upgrade anytime, cancel in one click. Create your account →

Also from us

Holy DudeFAITH THAT ANSWERS. DAY OR NIGHT.Sixteen advisers who talk, listen and pray with you — any hour.Voice chatBible studyDaily encouragementSTART FREE ›

Ingredient · 1243 recipes

Recipes with Lemon

The best ways we cook with lemon — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Pan-Seared Halibut en Papillote with Roasted Fennel, Golden Raisin Gastrique & Saffron EmulsionSophisticated
Lunch

Pan-Seared Halibut en Papillote with Roasted Fennel, Golden Raisin Gastrique & Saffron Emulsion

Steamed in parchment with aromatic vegetables and silky sauce.

1090 cal · 81g protein · 40 min
high-proteingluten-freeelegantpescatarian
Pan-Seared Albacore Tuna with Charred Corn-Miso Purée, Green Goddess Drizzle & Crispy Shallot OilSophisticated
Dinner

Pan-Seared Albacore Tuna with Charred Corn-Miso Purée, Green Goddess Drizzle & Crispy Shallot Oil

Seared rare, creamy corn, herbaceous emulsion, umami-rich finish.

874 cal · 55g protein · 40 min
high-proteinpescatariangluten-freeelegant
Bulgur & Herb Tabbouleh with Grilled Halloumi & Charred LemonEasy
Lunch

Bulgur & Herb Tabbouleh with Grilled Halloumi & Charred Lemon

Fresh, verdant, charred—herbaceous without fuss

795 cal · 33g protein · 22 min
vegetarianhigh-protein20-minute
Pan-Seared Branzino with Charmoula Oil, Crushed Pomegranate & Toasted AlmondsEasy
Dinner

Pan-Seared Branzino with Charmoula Oil, Crushed Pomegranate & Toasted Almonds

Delicate white fish, vibrant green herb sauce, crunchy-sweet pomegranate accent

645 cal · 66g protein · 22 min
paleohigh-proteinlow-carb20-minute
Orzo Pasta with Roasted Zucchini, Lemon & Crispy SageEasy
Lunch

Orzo Pasta with Roasted Zucchini, Lemon & Crispy Sage

Buttery pasta, charred zucchini, browned garlic, fresh herbs

773 cal · 21g protein · 26 min
vegetarian25-minute
Piquillo Pepper & Anchovy Crostini with Garlic AioliEasy
Appetizer

Piquillo Pepper & Anchovy Crostini with Garlic Aioli

Roasted Spanish peppers, white anchovy, thyme, toasted bread

363 cal · 9g protein · 15 min
high-protein15-minutedairy-free
Pan-Seared Branzino with Charred Lemon, Capers & Brown Butter SageEasy
Dinner

Pan-Seared Branzino with Charred Lemon, Capers & Brown Butter Sage

Crispy-skin fish, silky flesh, nutty butter, briny capers

653 cal · 55g protein · 22 min
high-proteingluten-freepaleo20-minute
Peixe na Folha de Bananeira com Limão Assado e Jus de Alho NegroIntermediate
Lunch

Peixe na Folha de Bananeira com Limão Assado e Jus de Alho Negro

Whole mackerel en papillote in banana leaf, charred lemon & black garlic jus

914 cal · 72g protein · 40 min
high-proteindairy-free30-minute
Caldo de Milho com Ricota de Limão e Óleo de Sálvia TostadaIntermediate
In-between

Caldo de Milho com Ricota de Limão e Óleo de Sálvia Tostada

Charred corn bisque with burnt lemon ricotta & crispy sage oil

520 cal · 14g protein · 35 min
vegetariangluten-free-adaptable
Robalo Inteiro em Papillote com Azeitona Verde, Tapenade e Velouté de Fenouil AssadoIntermediate
Dinner

Robalo Inteiro em Papillote com Azeitona Verde, Tapenade e Velouté de Fenouil Assado

Whole branzino en papillote, green olive tapenade, charred fennel velouté

818 cal · 63g protein · 47 min
high-proteindairy-free-adaptable
Lamb Loin Chops with Anchovy Emulsion, Charred Romanesco & Crispy CapersSophisticated
Dinner

Lamb Loin Chops with Anchovy Emulsion, Charred Romanesco & Crispy Capers

Thick-cut, seared chops with complex Mediterranean sauce

723 cal · 53g protein · 30 min
gluten-freesophisticated
Crispy Prosciutto & Fig Leaf Oil CrostiniSophisticated
Snack

Crispy Prosciutto & Fig Leaf Oil Crostini

Paper-thin cured ham crisps with fig oil and whipped ricotta on toasted sourdough

474 cal · 15g protein · 20 min
gluten-containingsophisticated
Merluza a la Sal con Emulsión de Azafrán y Verduras de TemporadaIntermediate
Lunch

Merluza a la Sal con Emulsión de Azafrán y Verduras de Temporada

Whole hake baked in salt crust with saffron beurre blanc and autumn vegetables

683 cal · 6g protein · 50 min
high-proteingluten-freepescatarian
Pan-Roasted Chicken Breast with Brown Butter, Sage & Root Vegetable HashSophisticated
Dinner

Pan-Roasted Chicken Breast with Brown Butter, Sage & Root Vegetable Hash

Golden breast over roasted parsnip, celery root & potato with nutty sage-brown butter

665 cal · 42g protein · 45 min
high-proteingluten-free
Peach Fruit CobblerSophisticated
Dessert

Peach Fruit Cobbler

Baked peaches with a golden biscuit topping

364 cal · 5g protein · 70 min
bakeddessertfruit cobbler
Harissa-Whipped Yogurt & Charred Apricot TartineIntermediate
Breakfast

Harissa-Whipped Yogurt & Charred Apricot Tartine

Crispy sourdough, warm spice, soft fruit

505 cal · 22g protein · 20 min
vegetarianintermediate20-minute
Charred Lamb Kofte & Burnt Lemon Flatbread with Black Garlic YogurtIntermediate
Lunch

Charred Lamb Kofte & Burnt Lemon Flatbread with Black Garlic Yogurt

Spiced ground lamb patties with char-marked pita and fermented garlic dip

855 cal · 43g protein · 29 min
high-proteingluten-free-adaptablepaleo
Pan-Seared Branzino en Papillote with Green Olive Tapenade & Charred Fennel AshIntermediate
Dinner

Pan-Seared Branzino en Papillote with Green Olive Tapenade & Charred Fennel Ash

Whole fish steamed in parchment with vibrant olive relish and bitter fennel

785 cal · 63g protein · 34 min
high-proteingluten-freedairy-freepaleo
Saganaki Fritters with Warm Thyme Honey & Crispy Lemon ZestSophisticated
Snack

Saganaki Fritters with Warm Thyme Honey & Crispy Lemon Zest

Crispy fried cheese, floral honey, burnt lemon skin

1067 cal · 46g protein · 20 min
vegetarianhigh-proteingluten-free
Seared Branzino en Papillote with Charred Fennel, Burnt Orange Oil & Crispy Sage BreadcrumbSophisticated
Lunch

Seared Branzino en Papillote with Charred Fennel, Burnt Orange Oil & Crispy Sage Breadcrumb

Whole white fish steamed in parchment, caramelized fennel, citrus-herb oil

949 cal · 78g protein · 43 min
paleohigh-proteingluten-freemediterranean
Whole Roasted Daurade Royale en Papillote with Saffron Beurre Blanc, Charred Lemon & Sea Bean FricasséeSophisticated
Dinner

Whole Roasted Daurade Royale en Papillote with Saffron Beurre Blanc, Charred Lemon & Sea Bean Fricassée

Whole gilt-head bream steamed in parchment, saffron butter sauce, charred citrus

1016 cal · 104g protein · 48 min
paleohigh-proteingluten-freemediterranean
Pan-Roasted Cauliflower & Preserved Lemon Salad with Crispy HalloumiIntermediate
Lunch

Pan-Roasted Cauliflower & Preserved Lemon Salad with Crispy Halloumi

Charred vegetable, brined lemon, salty cheese

858 cal · 29g protein · 30 min
vegetariangluten-freeintermediate
Chermoula-Crusted Branzino en Papillote with Charred Fennel & Saffron OilIntermediate
Dinner

Chermoula-Crusted Branzino en Papillote with Charred Fennel & Saffron Oil

Steamed whole fish, herb crust, aromatic broth

459 cal · 53g protein · 37 min
high-proteingluten-freeintermediateelegant

Good to know

How long do these take?

Half are done in about 32 minutes. The quickest is around 17 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.

How many calories are in these?

Most land between 297 and 1040 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

Also from us

EVERY SHIRT. YOUR WAY.Custom shirts, bulk pricing, and your own creator storefront.CustomBulk pricingCreator storefrontsSTART DESIGNING ›