Menemen with Whipped Labneh & Crispy Sage Oil
Scrambled eggs with tomato, green pepper and herb-infused ghee

Diet · 143 recipes
Lower-carb dishes that still eat like a full meal. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Scrambled eggs with tomato, green pepper and herb-infused ghee
Midsummer game—forest sophistication on a summer plate
Pan-seared white fish crowned with golden saffron and herbaceous fire
Delicate, butter-skinned white fish in aromatic curry broth
Raw beef tartare with Ethiopian chile-garlic heat, crispy injera shards, and tart pickled onion
Warm sliced pork over cool greens with punch of vinegar and heat
Silky eggs with fragrant Thai basil oil and garlic chips
Thick-cut chop, cilantro-cumin sauce, earthy charred broccolini.
Seared yellowtail with citrus-chili seasoning, bitter greens, and an aromatic brown butter reduction
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Moroccan herb sauce meets fast weeknight fish
delicate white fish, buttery pan sauce, sweet charred zucchini
Brazil's celebrated beef cut meets bold-sweet tropical glaze and refined technique
Jambu's numb-spice electrifies a golden scallop; umami depths unfold
Silky eggs, golden sage, jammy summer tomatoes
Buttery, briny, crispy, elegant simplicity
Blistered & briny, served with creamy Spanish-style alioli
Tender fish with fragrant spiced oil and bitter greens
Whole baked fish in a fragrant herb oil, served with Caribbean root vegetable ragù
Whole spiced fish with vibrant herb sauce and toasted grains
Delicate fish, silky emulsion, charred zucchini and heirloom tomatoes
Raw cuttlefish on chile-rubbed crispy tortilla, silken avocado, burnt garlic
Pristine raw fish cured in olive oil and sherry, with silken lemon emulsion
Aromatic broth, tender white fish, charred greens
Half are done in about 28 minutes. The quickest is around 18 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a low carb diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 201 and 881 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.