IntermediateAppetizer
Crispy Shallot & Mitmita-Spiced Shrimp Cornets with Labneh
Golden frico cornets filled with paprika-chili shrimp and whipped yogurt cheese
349 cal · 38g protein · 28 min
Diet · 2664 recipes
Gluten-Free Recipes
Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
IntermediateDinner
Pan-Seared Branzino with Beurre Blanc, Summer Peas & Charred Lemon
Classic French technique meets summer abundance
1074 cal · 67g protein · 40 min
EasyBreakfast
Espinacas con Huevo y Jamón Crujiente
Wilted spinach, crispy jamón, runny egg yolk over toasted pan con tomate
525 cal · 23g protein · 13 min
EasySnack
Gazpacho Andaluz con Jamón Crujiente
Chilled tomato soup, crispy jamón, toasted bread crumble
445 cal · 11g protein · 10 min
EasyIn-between
Almendras Saladas Tostadas con Romero
Warm rosemary-salted almonds, crispy and fragrant
434 cal · 16g protein · 7 min
EasyAppetizer
Camarones al Ajillo con Tostadas de Pan
Garlic shrimp, crispy toast, smoked paprika oil, fresh lemon
713 cal · 40g protein · 13 min
IntermediateBreakfast
Berbere-Crusted Eggs with Charred Tomato & Injera Crisp
Spiced eggs on crispy flatbread with roasted tomato sauce
448 cal · 15g protein · 28 min
IntermediateLunch
Seared Lamb Loin Chops with Green Herb Sauce & Charred Fennel
Pink-centered lamb with peppery herb oil and caramelized anise-scented fennel
1107 cal · 26g protein · 30 min
IntermediateIn-between
Teff Flatbread with Charred Honey Butter & Roasted Garlic
Slightly sour, nutty Ethiopian grain flatbread with burnt-honey oil
327 cal · 8g protein · 26 min
IntermediateDinner
Whole Branzino en Papillote with Berbere, Tomato & Injera Croutons
Steamed Mediterranean sea bass in parchment with Ethiopian spices and crispy flatbread
1005 cal · 163g protein · 37 min
SophisticatedSnack
Huancayo Corn Fritter with Queso Fresco & Rocoto-Lime Coulis
Crispy corn cake, fresh cheese, spicy-tangy dipping sauce
450 cal · 15g protein · 33 min
EasySnack
Edamame Salad with Yuzu Sesame
Warm soy beans with citrus zest and toasted sesame oil
372 cal · 16g protein · 12 min
EasyIn-between
Ume & Shiso Onigiri Rice Balls
Salty pickled plum and herb-wrapped rice, easy to hold and eat
98 cal · 2g protein · 8 min
EasyDinner
Pan-Seared Halibut with Miso-Butter Corn Silk & Charred Shishito
White fish, earthy miso brown butter, sweet corn purée, blistered peppers
767 cal · 86g protein · 22 min
EasyBreakfast
Cơm Tấm Trứng Chiên
Crispy rice with sunny-side egg and caramelized fish sauce
439 cal · 11g protein · 17 min
EasyLunch
Bún Tôm Xào – Stir-Fried Shrimp Rice Noodles
Tender shrimp, fresh herbs, crispy shallots over cool vermicelli
755 cal · 28g protein · 22 min
EasyIn-between
Chè Đậu Xanh – Mung Bean Sweet Soup
Cooling herbal broth with soft mung beans, coconut, and a touch of ginger
423 cal · 22g protein · 40 min
EasyDinner
Cá Nướng Muối – Salt-Crust Whole Fish with Lime & Herb Drizzle
Whole fish steamed in a salt crust, flaked with cilantro, chili, and charred lime oil
516 cal · 54g protein · 26 min
EasyDessert
Chè Ba Màu – Three-Color Iced Dessert
Coconut custard, pandan jelly, and black-eyed pea layer with shaved ice and condensed milk
709 cal · 15g protein · 23 min
SophisticatedBreakfast
Causa Limeña Sunrise Stack with Quail Egg & Ají Amarillo Foam
Layered potato terrine, avocado mousse, citrus-cured fish, delicate egg
446 cal · 17g protein · 75 min
IntermediateIn-between
Cornichons & Coppa with Grilled Sourdough
A simple French casse-croûte—a small, honest thing
166 cal · 1g protein · 9 min
SophisticatedDessert
Black Sesame Panna Cotta with Charred Pineapple & Crispy Miso Cracker
Silky sesame cream, caramelized pineapple, salty-funky crunch
612 cal · 11g protein · 65 min
EasySnack
Biscoito de Polvilho Azedo com Sal Grosso
Crispy tapioca puffs with coarse sea salt and subtle sour-dough tang
240 cal · 0g protein · 22 min
SophisticatedLunch
Doenjang Clam Broth with Hand-Torn Noodle Ribbons & Summer Vegetables
Fermented soybean depth, tender clams, al dente ribbons, fresh herb finish
830 cal · 35g protein · 75 min
Good to know
How long do these take?
Half are done in about 30 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here gluten free?
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 267 and 1018 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
