In-between
Chè Đậu Xanh – Mung Bean Sweet Soup
A traditional Vietnamese chilled dessert soup—silky mung beans in a fragrant coconut-ginger broth served over shaved ice. Light, naturally sweet, and deeply refreshing; a perfect afternoon palate cleanser on a hot summer day.
423calper serving
22gprotein
69gcarbs
9gfat
5min prep 35min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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