Elote Bisque Shot with Crispy Sage Oil & Charred Corn Kernel
Silky roasted corn soup in a shot glass, crowned with herb oil and a single burnt kernel

Diet · 869 recipes
Skip the dairy without skipping the richness. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silky roasted corn soup in a shot glass, crowned with herb oil and a single burnt kernel
Chewy grated cassava sweetened with brown sugar and coconut milk
Refreshing blended drink with crispy tortilla chip float and tajín rim
Creamy eggs infused with coconut, palm oil & dendê spice
Shaved ice, sweet and creamy, crunchy finish
Peruvian tavern snack with golden spice and crunch
Oversized corn kernels tossed in a creamy yellow chile butter
Cassava-corn croquettes with silky green crema and herbaceous chile oil
Roasted, crispy, addictively seasoned chickpea snack—all the crunch, nothing fried.
Brewed black tea infused with fresh peach and a whisper of thyme, chilled and refreshing.
Chewy, spicy, griddled until charred
Fried cassava root with smoky pepper dip
Nutty, crunchy, instantly addictive
Chilled, bracing vegetable tonic with jalapeño oil
Addictive spiced legume crunch with tart lemon-sumac coating
Creamy, nutty frozen refreshment
Crispy puff pastry shell filled with spiced lentils, olives, and wilted mustard greens.
Crispy roasted chickpeas with warm harissa spice and toasted almonds.
Charred eggplant purée with pomegranate molasses, topped with toasted breadcrumbs and crispy shallot oil.
Creamy beans stewed slowly with garlic, herbs, and crushed tomatoes until silky and rich.
Creamy, spiced, deeply satisfying comfort
Paper-thin crepe with black rice, tart-sweet mango, crispy lime candy
Layered crispy corn tostadas, charred poblano purée, pickled onion, queso fresco, and shallot-chile oil
Floral, icy, nutty
Half are done in about 22 minutes. The quickest is around 8 minutes and the longest about 46 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a dairy free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 148 and 866 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.