Bourbon Peach Pavé with Candied Cornbread Crumble and Whipped Mascarpone
Layers of silken peach mousse, bourbon jelly, and toasted cornbread crunch, topped with sweetened whipped cream.

Diet & meal · 567 recipes
Vegetarian dessert ideas — meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Layers of silken peach mousse, bourbon jelly, and toasted cornbread crunch, topped with sweetened whipped cream.
Store-bought Portuguese custard tarts crisped and crowned with cardamom-spiced mascarpone cloud
Schwarzwälder Kirschtorte reimagined—silken, complex, utterly poised
Creamy spiced cheesecake with charred fruit and floral finish
Silky custard, boozy depth, crispy fruit candy
Rich, silken, and gloriously French—chocolate done right
Ethereal pandan-infused cake, silky coconut curd, candied lime zest & toasted sesame crisps
Silky custard with dark heat and sugared chile crunch
Warm sweet Korean pancake filled with caramelized fruit and spiced sugar
Silky chocolate custard with a whisper of ancho heat and spiced caramel
Caramelized Spanish-style French toast with burnt-orange compote and dry sherry cream
Citrus custard, shattered phyllo, toasted sesame snap
Silky custard, floral-nutty pandan, candied citrus crunch
Turkish-style syrup-soaked pastry with floral notes
Silky custard, bright citrus curd, textural crunch
Spiced honey cake, jammy fruit, creamy cheese
Spiced custard with tropical fruit candy and coconut-studded brittle
silky chocolate custard, spicy heat, crispy shards
Crunchy sesame caramel shards with creamy cheese and jammy summer figs
Silky, boozy, bright—make 4 hours ahead, finish in 5 minutes
Silky custard with Caribbean rum and tropical crunch
Silky, cool, and subtly aromatic
Silky custard with tropical fruit and crispy cookie
Silky custard, aged rum depth, crispy banana, molten caramel
Half are done in about 35 minutes. The quickest is around 20 minutes and the longest about 65 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 366 and 1160 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.