Roasted Marcona Almond & Sea Salt Energy Bites
Marcona almonds, dates, raw cacao & fleur de sel
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Ingredient · 373 recipes
The best ways we cook with almond — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Marcona almonds, dates, raw cacao & fleur de sel
Quick-blend superfood bowl, naturally sweet
Sliced chicken breast, grilled nectarine, arugula, almonds & warm shallot dressing
Silky panna cotta infused with brown butter & peach, crispy almond tuile, herbal basil oil
Dense autumn cake with slow-roasted fruit and honeyed cream
Crunchy, chewy, and perfect for on-the-go.
Quince custard flan with toasted almond ice cream and candied quince
Charred shrimp with roasted red pepper romesco, crispy black olives, and charred lemon
Tender spiced cake, roasted plum, cinnamon cream
Crispy, nutty, and deeply savory-sweet
A Spanish-inspired squid with unexpected texture and technique
A Spanish-spiced handful
Tender autumn fruit in a silky wine reduction with delicate almond wafer and tangy cream.
Crusty twice-baked bread rounds crowned with silky yogurt and slow-caramelized tomatoes
Whole delicate fish steamed in parchment with roasted red pepper depth and golden butter emulsion
Warm roasted almonds tossed with chewy dried apricots, crispy sage leaves, Aleppo pepper, and a mahogany burnt-honey glaze
Caramelized peach tart with burnt honey shortbread & cinnamon ice cream
Wafer-thin, caramelized, perfumed with smoke and spice.
Meaty white fish with Spanish red pepper-nut sauce and caramelized root vegetables
Warm, crispy Spanish almonds with herb and mineral finish
Orange blossom cream with crispy almond-sesame tuile
No-bake Moroccan-spiced sweetness
No-bake roasted chickpea clusters with pomegranate molasses and dukkah
Chilled almond soup with roasted grapes and crispy Iberian ham
Half are done in about 30 minutes. The quickest is around 10 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 256 and 1025 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.